隆師父牛肉麵專賣-大里必吃美食|特色麵館|必吃麵食|牛肉麵推薦|必吃小吃|巷弄美食 - Dali District

4.6/5 基於 8 評論

Contact 隆師父牛肉麵專賣-大里必吃美食|特色麵館|必吃麵食|牛肉麵推薦|必吃小吃|巷弄美食

地址 :

412012, Taiwan, Taichung City, Dali District, Yongxing Rd, 342號隆師父牛肉麵專賣-大里必吃美食|特色麵館|必吃麵食|牛肉麵推薦|必吃小吃|巷弄美食

電話 : 📞 +8899888
網站 : https://deli-8569.business.site/
分類:
城市 : Yongxing Rd

412012, Taiwan, Taichung City, Dali District, Yongxing Rd, 342號隆師父牛肉麵專賣-大里必吃美食|特色麵館|必吃麵食|牛肉麵推薦|必吃小吃|巷弄美食
杜小雅 on Google

老闆超用心 清燉裡面有淡淡的中藥位(湯好喝超好吃不吃辣點這就對) 麵Q彈有嚼勁(好喜歡) 川味牛肉麵(喜歡吃辣的點川辣口味就對了) 老闆人很好很親切 我回台北一定會想念老闆的牛肉麵的?
The boss is very attentive There is a touch of Chinese medicine in the stew (the soup is delicious and super delicious, just don’t eat spicy) The noodles are chewy (I like it very much) Sichuan Beef Noodles The boss is very nice and kind I will definitely miss the boss's beef noodles when I go back to Taipei ?
C
Chia on Google

清燉湯頭好喝,肉二兩的裡面約兩大塊牛肉or牛筋,還有非常多塊白蘿蔔及紅蘿蔔, 特別的皮帶麵是店家獨有,但是食用起來可能不是太方便(太寬了?)
The stewed soup is delicious. There are about two pieces of beef or beef tendon in the meat two liang, and there are many pieces of white radish and carrots. The special belt noodle is unique to the store, but it may not be too convenient to eat (too wide ?)
M
Maggie Jian on Google

服務態度親切,有禮。 我比較喜歡吃川味牛肉麵,擔心會太辣,所以我點小辣,但是其實小辣不太辣,之後可以來點中辣試試看。 週五晚上進去時,我們是第一個客人,做沒多久之後,竟然已經快要客滿,而且還有人在外面等外帶,可見這家麵攤應該是蠻多人都會去吃的店吧。
The service attitude is kind and courteous. I prefer to eat Sichuan beef noodles. I was worried that it would be too spicy, so I ordered the small spicy, but in fact, the small spicy is not too spicy. You can try the medium spicy later. When I went in on Friday night, we were the first guests. Not long after we did it, we were almost full, and there were people waiting outside to take out. It can be seen that this noodle stall should be a restaurant where many people will go to eat.
J
Jysa Lee on Google

小菜都有用保鮮膜護著 很推豆干,是有用類似一般淋臭豆腐的醬汁調的,而且是有冷凍過的口感。 牛肉麵則是跟其他人說的一樣,比較像清燉的湯頭,以牛肉原味為起點燉的,如果是期待傳統濃厚紅燒的人,應該會失望。 豬耳朵有點失望的是額外加的醬油太多,單吃死鹹,口味還比牛肉麵重
Side dishes are covered with cling film Very push dried tofu, it is made with a sauce similar to general stinky tofu, and it has a frozen taste. Beef noodles are the same as what others have said. It is more like a stewed soup. It is stewed with the original flavor of beef as the starting point. If you are looking forward to the traditional thick stew, you should be disappointed. The pig ears are a little disappointed that there is too much extra soy sauce, it is salty to eat alone, and the taste is heavier than beef noodles
煒志黃 on Google

好吃有特色,難得看到皮帶麵。 川味小辣很香,滷豬心有入味。 值得再訪。
Delicious and distinctive, it is rare to see the belt noodles. The Sichuan-style spicy is very fragrant, and the braised pig heart is delicious. Worth a visit.
白如君 on Google

清燉跟川味口味都好吃!粗麵口感有嚼勁、不軟爛!另外,小菜豆乾很夠味很好吃,不過比較重口味一點。 整體而言還是很推薦,朋友來台中,我會推薦他來品嚐。
Both the stewed and Sichuan flavors are delicious! The thick noodles are chewy and not soft! In addition, the dried bean curd is very tasty and delicious, but it is a bit heavy. On the whole, it is still highly recommended. If a friend comes to Taichung, I will recommend him to try it.
無法被收藏 on Google

good
林佳辰 on Google

Lasagna

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