石岡傳統美食小舖
3.9/5
★
基於 8 評論
Contact 石岡傳統美食小舖
| 地址 ： | 422, Taiwan, Taichung City, Shigang District, Fengshi Rd, 889之1號石岡傳統美食小舖 |
| 電話 ： | 📞 +8879 |
| 網站 ： | https://s10158kimo.pixnet.net/blog/post/46442806-%25E5%258F%25B0%25E4%25B8%25AD%25E7%259F%25B3%25E5%25B2%25A1~%25E5%2582%25B3%25E7%25B5%25B1%25E7%25BE%258E%25E9%25A3%259F%25E5%25B0%258F%25E8%2588%2596%2528%25E7%2594%25B0%25E5%25AA%25BD%25E5%25AA%25BD%2529~%25E5%258F%25B0%25E4%25B8%25AD%25E5%258D%2581%25E5%25A4%25A7%25E4%25BC%25B4 |
| 分類： |
客家飯館
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| 城市 ： | Fengshi Rd |
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發
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發財貓貓 on Google
★ ★ ★ ★ ★ 同事請吃，蜂巢蛋糕，
口感軟Ｑ，味道偏甜，
吃起來像，黑糖糕耶！
一星兩分，我給七分，
評分：７／１０分。
 Colleagues please eat, honeycomb cake,
Soft taste, sweet taste,
It tastes like brown sugar cake!
One star and two points, I give seven points,
Score: 7/10 points.
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徐
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徐一弘 on Google
★ ★ ★ ★ ★ 2020/8/8(六)中午，跟家人一起來這裡用餐，這裡的食材都算不錯吃，只是這次來時使用的桌子，沒有擦乾淨。如果要在人潮多時用餐，可能要事先預約，不然就要等候了。
At noon on 8/8/2020 (Saturday), I came here for dinner with my family. The ingredients here are pretty good, but the table I used this time was not cleaned. If you want to dine when there is a lot of people, you may have to make an appointment in advance, otherwise you will have to wait.
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葉
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葉幼幼 on Google
★ ★ ★ ★ ★ 老公同事推薦的，果然好吃，可惜只能放三天，無法久放，當天到家，我們就都吃光光了。跟一般的米糕不同，帶點淡淡的酒香，會讓人ㄧ直想吃。
The recommendation by my husband and colleague was delicious, but unfortunately it could only be kept for three days, and could not be kept for long. When we got home that day, we all ate up. Different from ordinary rice cakes, it has a slight aroma of wine and makes people want to eat it.
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J
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John恩德 on Google
★ ★ ★ ★ ★ 置放餐具的傳統廚櫃，有濃濃的古早味與木頭香氣，老闆娘很熱情熱心，紅糟醉雞的CP值高，其餘菜色，炒粄條，，等，個人覺得就是偏向傳統家常菜，口味較濃，適合點白飯搭配。湯的味道也是傳統味。
The traditional kitchen cabinet with tableware has a strong old taste and woody aroma. The proprietress is very enthusiastic and enthusiastic. The CP value of the red drunk chicken is high. The rest of the dishes, fried dumplings, etc., personally think it is biased towards traditional home cooking. , The taste is stronger, suitable for ordering rice. The taste of the soup is also traditional.
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劉
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劉志楓 on Google
★ ★ ★ ★ ★ 紅麴?龍眼米糕：美味?，好吃?，酒味香?，為了不讓糯米黏著包裝，有抹上食用油。
Red rice cake ? Longan rice cake: delicious?, delicious?, fragrant wine?, in order to prevent the sticky rice from sticking to the packaging, it is smeared with cooking oil.
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L
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Liu Daniel on Google
★ ★ ★ ★ ★ 除了紅糟醉雞，其他的餐食都不差。上菜也快，老人家，接待細膩度比較不足
Except for the drunken chicken, other meals are not bad. The food is also fast, the elderly, the reception is less delicate
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R
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Rosa Chen on Google
★ ★ ★ ★ ★ 在地朋友推薦我們來買這裡的蜂巢蛋糕，但是因為只能放三天，就先買一盒回台北，回家以後吃一口真的超級好吃的….好後悔只買一盒，很像黑糖糕加蜂蜜，但是口感很Q軟，又很香不會太甜膩，難怪在地人推薦我們必買必買，真的很好吃❤️❤️
A local friend recommended us to buy the honeycomb cake here, but because it can only be stored for three days, I bought a box and went back to Taipei. After I got home, I had a bite. It was really super delicious... I regret only buying one box, very similar The brown sugar cake is added with honey, but the taste is very soft, and it is very fragrant and not too sweet. No wonder the local people recommend that we must buy it, it is really delicious ❤️❤️
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Y
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Yiting H on Google
★ ★ ★ ★ ★ There’s a group of super friendly women that are more than happy to offer you the best local food.
They have traditional Hakka cuisine that you could tell them to modify the salt and oil level to your liking.
Their specialty is the longan sticky rice cake and brown sugar steam cake. The longan sticky rice cake has locally dried longan. They also use a special type of koji so that e cake has a red colour and special fermentative taste.
The most popular item is brown sugar steam cake! It’s often sold out if you you’re unlucky, but they usually make more cakes in the weekends.
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