東勢阿婆炒麵 - Dongshi District

4.2/5 基於 8 評論

Contact 東勢阿婆炒麵

地址 :

423, Taiwan, Taichung City, Dongshi District, Zhongxiao St, 25號東勢阿婆炒麵

電話 : 📞 +888887
分類:
城市 : Zhongxiao St

423, Taiwan, Taichung City, Dongshi District, Zhongxiao St, 25號東勢阿婆炒麵
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Jenny Yen on Google

傍晚約三四點用餐,生意還是很好,點了兩碗炒麵等了快15分鐘,味道普通,服務態度不怎麽好,衛生感覺也不太好⋯雖然炒麵真的蠻便宜的,但應該不會想二訪
I dine at around 3 or 4 in the evening. The business is still very good. I ordered two bowls of fried noodles and waited for almost 15 minutes. The taste is ordinary, the service attitude is not very good, and the hygiene is not very good... Although the fried noodles are really cheap, it should not be would like to visit
羅傑 on Google

炒麵還不錯吃肉燥飯也不錯吃 綜合小菜原來是一盤肉 感覺小小一份$60 美中不足豬大腸臊味太重,吃起來感覺好像沒洗乾淨,有點噁心
The fried noodles are good, the pork fried rice is also good The comprehensive side dish turned out to be a plate of meat Feels small for $60 The fly in the ointment The pig's large intestine is too stinky, it feels like it hasn't been washed, and it's a bit disgusting
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ikki chen on Google

炒麵百吃不膩,豬腳飯,腳庫飯,筍乾滷汁配上白飯,可以再來一碗,湯料滿滿,還可以加湯喔…
The fried noodles are not greasy, pig feet rice, foot library rice, dried bamboo shoots marinade with white rice, you can have another bowl, the soup is full, you can also add soup...
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LILY HSU on Google

點了腿庫飯、炒麵、肝連湯、豬血湯,腿庫的瘦肉軟而不乾柴、肥肉不油膩;炒麵不確定是不是有先炒過醬油,加點東泉醬很搭。第一次吃到肝連湯有額外加豬血,全部吃下來很滿足,好吃!
洛班森 on Google

真是太令人驚艷的小店,今天恰巧路過東勢老街順道到這家阿婆小店買了腿庫飯跟綜合湯,本想就填填肚子想不到腿庫跟筍乾相當軟Q,最意外的就是綜合湯,裡面有豬血、小腸、脆腸、蘿蔔、隔間肉都非常美味,另外湯頭也非常甜美,下次有路過絕對會再來光顧!?
It's such an amazing shop. Today, I happened to pass by Dongshi Old Street and stopped by this grandma's shop to buy leg library rice and comprehensive soup. It is a comprehensive soup, which contains pig blood, small intestine, crispy intestine, radish, and compartment meat. It is very delicious. In addition, the soup is also very sweet. I will definitely come back next time I pass by! ?
向雯鈺 on Google

0K!
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elbert chen on Google

If you're a foreigner visit this town for first time. I really recommend the fried noodles in this eatery. Remember add a little ground garlic and sweet chili sauce on the noodles. It's a real authentic branch for locals.
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W N on Google

The food is pretty salty and oily yet flavored properly. I suppose it’s what local Hakka are used to. I used to like but can’t eat their fried noodles anymore when there is only oil and soy sauce with no diced veg to compliment. Their braised pork knuckle rice is nice though. The comprehensive soup is also nice but a bit meaty smell in the soup base.

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