谷關阿富師肉包 - Section 1

Name: 谷關阿富師肉包 - Section 1
Address: 424, Taiwan, Taichung City, Heping District, Section 1, Dongguan Rd, 257號谷關阿富師肉包, Dongguan Rd, Taiwan

4.8/5 ★ 基於 8 評論

Contact 谷關阿富師肉包

地址：

424, Taiwan, Taichung City, Heping District, Section 1, Dongguan Rd, 257號谷關阿富師肉包

電話：

📞 +889879998

網站：

https://songhelileng.pixnet.net/blog

Opening hours :

Wednesday	Closed
Thursday	10AM–5PM
Friday	10AM–5PM
Saturday	10AM–5PM
Sunday	10AM–5PM
Monday	10AM–5PM
Tuesday	Closed

分類：

剁棒 , 饅頭店 ,

城市：

Dongguan Rd

Best Chop bar in Taiwan

莊	莊鴻進 on Google ★ ★ ★ ★ ★ 吃過很多家的肉包，只有這家的肉包會讓人回味！內餡的口味跟食材，真的會讓人吃了還想再吃。港式蘿蔔糕涼涼的吃，不用油煎，口感綿密，再搭配特製的炒料，口味更是棒。來到谷關真的要來品嚐。 I have eaten many meat buns, but this meat bun is the only one that will make people aftertaste! The taste and ingredients of the filling really make people want to eat again. Hong Kong-style carrot cake is eaten cold, without frying, and has a dense texture. When paired with special stir-frying ingredients, the taste is even better. When you come to Guguan, you really want to taste it.
希	希恩 on Google ★ ★ ★ ★ ★ 肉角包好吃，內餡鮮美，料好實在。蘿蔔涼糕，炎炎日頭下來一塊，暑氣全消。泡菜甜辣，火鍋必備！阿富師手藝顧客口齒留香? 東西太好吃！忘了拍照? The meat croissant is delicious, the filling is delicious, and the material is really good. Radish cold cake, one piece in the hot sun, the summer heat is completely eliminated. Kimchi is sweet and spicy, a must for hot pot! Afu Shi's craftsmanship customers are articulate ? The stuff is so delicious! Forgot to take pictures ?
朱	朱芬滿 on Google ★ ★ ★ ★ ★ 谷關阿富師搬回麗陽營業了！以「竹筍肉包」為主，每顆35元！是目前吃過最好吃的肉包~ 因為竹筍有季節性，所以筍的種類會更換，不變的是肉包剛出爐的麵香味，還有一口咬下的肉角實在的口感! 韓式泡菜更不用說了，台8線老獅級的功力，無人能及，限量供應中！ Mr. Guguan Afu moved back to Liyang for business! Mainly "Bamboo Shoot Pork Bun", 35 yuan each! It's the best meat buns I've ever eaten~ Because bamboo shoots are seasonal, the types of bamboo shoots will be changed. What remains the same is the freshly baked noodle aroma of the meat buns, and the real taste of the meat corners after a bite! Not to mention Korean kimchi, Taiwan's 8th line old lion-level skill, no one can match, limited supply!
古	古金益 on Google ★ ★ ★ ★ ★ 我喜歡吃肉包吃過全省很多家的肉包只要遇到包子店我幾乎都會停下來買個三五個來「試吃」阿富師肉角包剛好住在谷關區阿富師是一位知名廚師轉型做了包子之後本來想說以為是他疫情時期隨手、過渡時期所做的小吃小品後來吃了他的肉角包之後真心大為驚艷實在是「太好吃了」！所以一定要在這裡大大的推薦阿富師肉角包，料好實在麵皮彈性又Q⋯⋯ 走過路過千萬不要錯過❤️ 另外還要推薦阿富師的蘿蔔糕無需沾醬口感自帶一份蘿蔔的甘甜美味也是不容錯過的小品美食 I like to eat meat buns I have eaten meat buns from many houses in the province I almost always stop whenever I see a bun shop Buy three or five to "try" A Fu Shi meat croissant happens to live in Guguan District Fu Shi is a famous chef After transforming into buns Originally wanted to say that he thought it was a snack he made casually during the epidemic period and during the transition period After eating his meat croissant later really amazed It's "so delicious"! So be sure to recommend it here A Fu Shi's meat croissant, the material is good, the dough is elastic and Q... Don't miss it ❤️ In addition, I also recommend Ah Fu Shi's carrot cake No need to dip the sauce, the taste comes with a sweet and delicious radish It is also a small food not to be missed
C	Chen Katsu on Google ★ ★ ★ ★ ★ 包子內餡是肉塊，給予口中豐富的滿足感。個人覺得比白冷包子好吃。可惜沒吃到剛出爐的，稍微可惜。港式蘿蔔糕涼涼的很美味，有蘿蔔絲，搭配炒料稱上一絕。 The stuffing in the bun is meat, which gives a rich sense of satisfaction in the mouth. Personally think it is better than Bai Leng steamed buns. It's a pity that I didn't eat the freshly baked one. It's a pity. The Hong Kong-style radish cake is cool and delicious, with shredded radish, which is a must-have with stir-fried ingredients.
順	順發鄭 on Google ★ ★ ★ ★ ★ 位於台八線31K的路邊，請注意看標示，很容易開車過頭，肉包的餡料是用在地的麻竹筍及挑選上等的新鮮夾心肉製作而成，跟一般肉包不太一樣，是在地人喜歡的小吃，老闆之前在谷關多家飯店當過主廚，有豐富的餐飲經驗，另外所做的港式蘿蔔糕（要先預訂），搭配古早味的餡料，好吃乀，給老闆阿富師一個? It is located on the roadside of 31K Taiba Line. Please pay attention to the signs. It is easy to drive over. The fillings of the meat buns are made from ground bamboo shoots and selected top-quality fresh sandwich meat, which is not the same as ordinary meat buns. , Is a favorite snack of locals. The boss has worked as a chef in many restaurants in Guguan before and has rich dining experience. In addition, he made Hong Kong-style carrot cake (reservation is required) with ancient fillings. It's delicious, give it to the boss, Master A ?
m	may shia on Google ★ ★ ★ ★ ★ 肉包的內餡筍子多肉大塊又嫩菜頭粿真材實料吃的到滿滿蘿蔔絲不用沾醬就很夠味了加辣椒醬後會一口接一口吃不停有去谷關的朋友一定得試試這肉包絕對會讓你讚不絕口 The filling of the meat buns is full of bamboo shoots, the meat is large and tender Choi Tou Kueh is full of shredded radish without dipping sauce. After adding chili sauce, I will eat one bite after another. If you have friends who go to Guguan, you must try this meat bun, which will definitely make you full of praise
許	許紫姍 on Google ★ ★ ★ ★ ★ 包子非常有份量感，很重！但皮是硬的，不知道是不是放太久，底部很硬，口感不佳不過內餡是筍子+肉塊，給的很大方，也不膩口。 The buns are very heavy and heavy! But the skin is hard, I don't know if it is too long, the bottom is hard and the taste is not good However, the filling is bamboo shoots + meat pieces, which is generous and not greasy.