深耕德瑪汶共同廚房 - Section 1

There are a group of very caring people who help the elderly living alone in this place. It is a very kind place. The food bank deserves it. There are people who really feel caring who can do this kind of charity.

Vegetables and meat are delicious The overall nutritional value is high! ! like very much! The soup is also delicious~~~~~ Big push!

Delicious to wait

Delicious food, with soup, friendly service. good tea

The traveler passed by the reserved lunch, carefully managed local flavored meals, convenient parking, and the store was also very kind and entertained other meals and snacks.

The second time I visited, the aboriginal-style food was delicious at a reasonable price. ? The chef was on a whim and served a lot of side dishes and fried wild vegetable tempura ?. happy ?

This time I came to visit the tribe on weekdays (Thursday) morning, but most of the stores are not open, only this restaurant is one of the few stores that open on weekdays. It was ten o'clock in the morning, half an hour earlier than the scheduled business hours, but even so, he still opened the door cheekily, and fortunately, he could go in first. Looking around, I found that quite a few meals were actually being prepared inside, guessing it was similar to the central kitchen of the tribe. In addition, there are also cabinets and cubicles that sell special items, agricultural and animal husbandry products, but the proportion is much smaller. Although it was a bit early, it was also close to lunch time. I planned to try its meals, so I ordered a light meal and a flavor meal with my friends. In terms of the interval between ordering and serving, it is probably due to arriving too early and waiting for a long time. In terms of taste, the simple meals are a little more common; while the special meals include river fish, millet cured meat, Atayal cakes and other specialties, they are quite good, you can try them. In addition to the above two meals, there are many a la carte or combined dishes to choose from, and the photos of the entire menu are placed in the photo area. Overall it's not bad, it's a place where you can experience the characteristics of the tribe.

The location is the service base of the non-profit organization Demaven Association established after the September 21 earthquake in 1999. It has long invested in regional social services such as long-term care and meal delivery. Now it also assists in providing a sales service platform for agricultural products and cultural and creative products. It can obtain more sources of income for the association; the food and beverage ingredients are mainly based on local flavor packages, which are healthy, environmentally friendly and delicious. Remember to book in advance.