旺財炭燒薑母鴨（乾鍋啤酒鴨）

Name: 旺財炭燒薑母鴨（ 乾鍋啤酒鴨）
Address: 427, Taiwan, Taichung City, Tanzi District, Section 2, Zhongshan Rd, 168號旺財炭燒薑母鴨（ 乾鍋啤酒鴨）, Zhongshan Rd, Taiwan

4.4/5 ★ 基於 8 評論

Contact 旺財炭燒薑母鴨（乾鍋啤酒鴨）

地址：	427, Taiwan, Taichung City, Tanzi District, Section 2, Zhongshan Rd, 168號旺財炭燒薑母鴨（乾鍋啤酒鴨）
電話：	📞 +888
分類：	餐廳 ,
城市：	Zhongshan Rd

427, Taiwan, Taichung City, Tanzi District, Section 2, Zhongshan Rd, 168號旺財炭燒薑母鴨（乾鍋啤酒鴨）

Best Restaurant in Taiwan

王	王國誠 on Google ★ ★ ★ ★ ★ 老板老板娘很親切！薑母鴨很濃郁！還有私房四川料理！ The boss lady is very kind! The ginger duck is very rich! There are also private Sichuan cuisine!
A	Arnault coffee on Google ★ ★ ★ ★ ★ 這是一家被薑母鴨耽誤的~湖南菜?。超級好吃的湖南湘菜，跟我在中国吃的味道一模一樣，無修正的原味，原汁原味非常棒。 This is a Hunan dish that was delayed by ginger duck. Super delicious Hunan Cuisine, it tastes exactly the same as what I eat in China, the original taste without modification, the original taste is very good.
S	SYUN SIE on Google ★ ★ ★ ★ ★ 我岳母帶我來吃的，號稱潭子最好吃的薑母鴨，果然名不虛傳，湯頭起初有一股清香，後面越滾越濃郁，食材新鮮，下次可以吃吃看招牌乾鍋啤酒鴨 My mother-in-law brought me to eat. It is known as the best ginger duck in Tanzi. It really deserves its reputation. The soup has a delicate fragrance at first, and it becomes richer and richer in the back. The ingredients are fresh. Next time you can eat the signature dry pot beer duck.
林	林小儀 on Google ★ ★ ★ ★ ★ 老闆娘是個很熱情的湖南人，薑母鴨的湯頭味道十足，很捨得放料！寒冬來吃非常有保暖功效～ The proprietress is a very enthusiastic Hunanese. The soup of the ginger duck is full of flavor and is very willing to release! It’s very warm to eat in the cold winter~
I	Ivy Liao on Google ★ ★ ★ ★ ★ 很有特色的大陸料理，口味算道地，辣度也非常夠，小辣就很夠味，除非超會吃辣的，不然會狂喝水 Very distinctive continental cuisine, the taste is reasonable, and the spicy degree is very enough, and the small spicy is enough, unless it is super spicy, otherwise it will drink water
T	Tsai Lucas on Google ★ ★ ★ ★ ★ 湖南味道地……辣度可調整呦！干鍋啤酒鴨讚！ The taste of Hunan... the spiciness can be adjusted! Griddle beer duck praise!
M	Maggie Chiu on Google ★ ★ ★ ★ ★ 沒有想到潭子這個地方居然有如此有水準的湖南菜！??????是我在美國吃湖南菜的味道，也是我在中國吃的味道??????疫情期間不能內用Uber eat試了第一次，期待內用的那一天！下週繼續Uber eat I didn't expect that this place in Tanzi would have such a high-quality Hunan cuisine! ?????? is the taste of Hunan cuisine I eat in the U.S., and also the taste I eat in China. ?????? Can’t use Uber eat during the epidemic for the first time. I look forward to the day when I use it! Continue Uber eat next week
K	Kristal C on Google ★ ★ ★ ★ ★ 快炒要前一天預定，冬天臨時來大概只能喝熱呼呼薑母鴨～湯頭溫潤自然甜味好喝，店內黑木耳是乾木耳泡發脆脆的，比新鮮木耳口感更好～鴨血切得很大器綜合菇菇是鮮香菇+杏鮑菇+秀珍菇，也是滿滿一盤，火鍋料給的比連鎖薑母鴨店多，要斟酌份數，一不小心就會叫得太多少一顆星是環境雜亂一點，臨走前還聞到店內有煙味陣陣飄來 The quick fry has to be ordered the day before. When winter comes, you can only drink hot ginger duck~ The soup is warm and naturally sweet and delicious. The black fungus in the store is dried and crispy, which tastes better than fresh fungus~ Duck blood is cut very big The comprehensive mushrooms are fresh shiitake mushrooms + king oyster mushrooms + xiuzhen mushrooms. It is also a full plate. The hot pot ingredients are more than the chain ginger duck restaurants. You need to consider the number of servings. If you are not careful, you will be called too much. One less star is because the environment is a little messier. Before leaving, I smelled the smell of smoke in the store.