路口焢肉飯

4.4/5 基於 8 評論

Contact 路口焢肉飯

地址 :

432, Taiwan, Taichung City, Dadu District, Section 1, Wenchang Rd, 27號路口焢肉飯

電話 : 📞 +8897977
分類:
城市 : Wenchang Rd

432, Taiwan, Taichung City, Dadu District, Section 1, Wenchang Rd, 27號路口焢肉飯
R
Ray on Google

好吃 非常讚 有經過都會特別去吃
It’s delicious
熊貓老師 on Google

口味很家常,在萬里長城步道爬爬山,下山後來上一碗飯配上辣椒醬很是不錯,酸筍排骨湯很好喝,感覺起來是比較新開的店,可惜了點是爌肉很小一塊
The taste is very homely. Climbing the mountain on the Great Wall Trail. After going down the mountain, a bowl of rice with chili sauce is very good. The sour bamboo shoots and ribs soup is delicious. It feels like a relatively new restaurant, but unfortunately it is a small piece of 爌肉
李二哥 on Google

炕肉飯美味程度有時候不輸給彰化的口味,但是當天炕肉的部位肥瘦程度大大影響口感,是一家每天都在抽籤的美食店。 曾經吃到讚嘆不已,也曾被油膩的噁心的體驗。
The deliciousness of Kang Rou Rice is sometimes not inferior to the taste of Changhua, but the fatness of the meat on the day greatly affects the taste. It is a gourmet restaurant that draws lots every day. I have been amazed by eating it, and I have been greasy and disgusting experience.
Y
Yu Ming on Google

金針排骨湯稍鹹了些 控肉飯好吃,但是煮太軟少了口感 店內擺設還需加強 一些缺點能改進的話勢必能再吸引更多顧客
Golden Needle Pork Ribs Soup is slightly salty The pilaf is delicious, but it’s too soft and tasteless The store decoration needs to be strengthened If some shortcomings can be improved, it will surely attract more customers
古明祥 on Google

價錢很平價,爌肉飯和魯汁不會太鹹,口感還不錯
The price is very cheap, the pork rice and Lu juice are not too salty, and the taste is not bad
陳威宏 on Google

控肉飯好吃,喜歡肥嫩的人最佳選擇。瓜仔肉湯也很好吃。
The meat-controlled rice is delicious, and the best choice for those who like fat and tenderness. The melon broth is also delicious.
P
Phil Yang on Google

有瘦 中 肥三種口感的爌肉飯可以選擇 微辣的炒酸菜不錯
You can choose between lean, medium and fat pilaf The slightly spicy fried sauerkraut is good
c
czy 3041 on Google

今天順路剛好經過大肚的「路口爌肉飯」買午餐,我買的餐點是爌肉飯、燙青菜及滷蛋等三種,食用結果分述如下: 一、爌肉飯: 最好吃的爌肉飯,就是早期老一輩的人傳承下來賣的爌肉飯是最好吃的,因為滷的味道、肉的軟嫩程度都剛剛好。而這間的爌肉滷的味道很香,有老一輩媽媽的味道;另外爌肉的軟嫩程度剛剛好,嚼起來的肉不會有太硬或太軟的感覺。 二、燙青菜: 今天點的的燙青菜是地瓜葉,因為我沒有多問,所以我不知道他們是不是只賣地瓜葉而已,而看起來的感覺不會像某些店家會把少許爛葉放進去燙,而吃起來的味道因為有加些許肉燥所以吃起來味道還蠻好吃的。 三、滷蛋: 我今天特別留意這顆滷蛋,當吃第一口時有2個原因讓我蠻驚艷的: 1、第1個原因,店家滷的味道有到味,吃起來滷味的味道有到蛋裡面。 2、第2個原因,我之前有跟「食品品質檢驗」人員聊過,現今外面賣的滷蛋大部分都是有「重金屬」成分,所以滷蛋裡面的「蛋黃外層」都是「青灰色」的,所以只要一看到我都只會吃蛋白部分;而這間賣的滷蛋中的蛋黃卻是「純黃色」的,說真的,一顆滷蛋賣15元,我覺得是值得的,因為從這細微部分可以肯認這店家賣東西是有顧到客人的飲食健康。
Today, I just passed by the big belly "Lukou 爌roufan" to buy lunch. I bought three kinds of meals: 爌肉饭, hot vegetables and braised eggs. The results are as follows: 1. Meat with rice: The most delicious glutinous rice is the glutinous rice that was passed down and sold by the older generations in the early days. It is the best because the taste of the stewed meat and the tenderness of the meat are just right. The stewed meat in this room is very fragrant, with the taste of older mothers; in addition, the tenderness of the meat is just right, and the meat will not feel too hard or too soft when chewed. 2. Hot vegetables: The hot green vegetable I ordered today is sweet potato leaves, because I didn’t ask too much, so I don’t know if they only sell sweet potato leaves, and it doesn’t look like some stores will put some rotten leaves in it. The taste is quite delicious because it has some minced meat. 3. Marinated eggs: I paid special attention to this marinated egg today. When I took the first bite, there were two reasons that surprised me: 1. The first reason is that the taste of stewed in the store is delicious, and the taste of stewed is in the egg. 2. The second reason is that I have talked to the "Food Quality Inspection" staff before, and most of the braised eggs sold out now have "heavy metal" ingredients, so the "egg yolk outer layer" in the braised eggs is "blue-gray". "That’s why I only eat the egg whites as soon as I see it; and the yolk in the marinated eggs sold in this shop is "pure yellow". To be honest, a marinated egg sells for 15 yuan, I think it’s worth it. Yes, because from this subtle part, it can be recognized that this store sells food and drinks for the health of its customers.

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