池上蔡飯包 - Section 2
4.2/5
★
基於 8 評論
Contact 池上蔡飯包
| 地址 ： | 433, Taiwan, Taichung City, Shalu District, Section 2, Dongda Rd, 1562號池上蔡飯包 |
| 電話 ： | 📞 +88 |
| 分類： |
餐廳
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| 城市 ： | Dongda Rd |
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s
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steve chen on Google
★ ★ ★ ★ ★ 價位便宜衛生方便採購，食材新鮮
 Cheap, hygienic and convenient to purchase, fresh ingredients
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W
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WEN LEE HSIAO on Google
★ ★ ★ ★ ★ 蔡老闆 的飯包好吃?
老闆服務親切 熱誠
特別是爌肉飯通常早早就沒了
再來是招牌和燒肉飯
在公明喔 可以先用電話預購 再到現場拿
不用久候喔
Boss Cai's rice bag is delicious?
The boss is kind and enthusiastic
Especially the meaty rice is usually gone early
Next is the signature and roast pork rice
In Gongming, you can pre-order by phone and then get it on site
Don't have to wait long
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k
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k W on Google
★ ★ ★ ★ ★ 餐點都不錯，免費的辣菜脯炒的很好吃，免費的湯材料也不差，其中炸雞腿好吃，酥、脆、香，激推，單點也可以，比買鹹酥雞或雞排都划算。記得要請店員剁好更方便進食。店員都非常親切和善，作業速度也快。一家CP值非常高的店。
The meals are all good, the free spicy dried vegetables are delicious, and the free soup ingredients are not bad. Among them, the fried chicken legs are delicious, crisp, crisp, and fragrant. You can also order a la carte. It is better than buying salty crispy chicken or The chicken chops are a good deal. Remember to ask the clerk to chop it up to make it easier to eat. The clerk is very kind and kind, and the work speed is fast. A shop with a very high CP value.
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角
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角巻瑠璃 on Google
★ ★ ★ ★ ★ 愛送不送的
以前還要30個
一下子要10個
一下子要15個
都提早2小時訂
便當還沒準備好
就算您們說部分要現炸要等
那提早說的湯能先準備吧
Love or not
30 more before
10 at once
15 at once
Book 2 hours in advance
Bento is not ready yet
Even if you say that some of it will be fried now
Can you prepare the soup that you said earlier?
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蔡
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蔡文德 on Google
★ ★ ★ ★ ★ 配菜多樣多變，食材優質
Variety of side dishes, high quality ingredients
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鳳
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鳳梨熊 on Google
★ ★ ★ ★ ★ 還不錯吃
菜量很足夠
唯一就是鹹了點
Not bad
Enough dishes
The only thing is that it's a bit salty
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L
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Loka Chiang on Google
★ ★ ★ ★ ★ 不錯的飯包，客人絡繹不絕，很多大貨車司機來買，有內用座位，垃圾分類清楚
口味美味也健康
Good rice bag, there is a constant stream of customers, many big truck drivers come to buy it, there are seats for internal use, and the garbage is sorted clearly
Delicious and healthy
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劉
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劉育全 on Google
★ ★ ★ ★ ★ 物美價廉，食材對比其他間有過之而無不及
從國中吃到現在出社會工作還在吃
Good quality and low price, the ingredients are better than others
From eating in middle school to now working in society, still eating
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