阿宗仔中西式早餐 - Longjing District

4.5/5 基於 8 評論

Contact 阿宗仔中西式早餐

地址 :

434, Taiwan, Taichung City, Longjing District, Zhongsha Rd, 30號阿宗仔中西式早餐

電話 : 📞 +889999
Opening hours :
Wednesday 6–10:30AM
Thursday 6–10:30AM
Friday 6–10:30AM
Saturday 6:30–10:30AM
Sunday 6:30–10:30AM
Monday 6–10:30AM
Tuesday 6–10:30AM
分類:
城市 : Zhongsha Rd

434, Taiwan, Taichung City, Longjing District, Zhongsha Rd, 30號阿宗仔中西式早餐
江南貓旅社 on Google

繼承國小後門早餐車的第二代蛋餅跟米糕 可惜沒有第一代的味道了
The second generation of quiche and rice cake in the small back door breakfast car of the successor country. Unfortunately, there is no taste of the first generation.
劉家宏 on Google

我只是想吃真正的古早蛋餅,這家算是最接近的古早味,一樣非常好吃蛋餅是兩面都有蛋液所以吃起來特別嫩超級好吃
I just want to eat the real ancient omelet, this one is the closest one. It is also very delicious. The omelet has egg liquid on both sides, so it tastes very tender and super delicious.
順子 on Google

好吃又便宜 古早味
delicious and cheap
李明佳 on Google

好吃又美味的古早味 充滿了 兒時的回憶 更是許多人成家立業後帶著家人回來尋找古早的美味
The delicious and delicious ancient taste is full of childhood memories. Many people come home and come back to look for the taste of the early morning.
s
shirley on Google

古早味蛋餅軟嫩,蛋香味道濃郁,醬汁淋很多 漲價了不能常常吃了~現在一份35
The ancient-style egg cake is soft and tender, with a strong egg flavor and a lot of sauce. The price has risen and I can't eat it often~ Now a serving is 35
薛弘淵 on Google

雙面都是蛋有稍稍驚艷,但是也就如此而已,不是我喜歡的種類,沒吃過可以嘗試看看。
The eggs on both sides are a little surprising, but that's all, it's not my favorite type, you can try it if you haven't eaten it.
D
Daniel Yang on Google

來一組古早味粉漿蛋餅+米糕,絕對吃得飽,但就是好像少了點香氣
Come to a group of ancient pastry custard + rice cake, you will definitely be full, but it seems to be a little less aroma
H
Helen Hsu on Google

假日就是要好好覓食~ 抓起阿弟原本要吃號稱媲美鼎泰豐的大肚路邊小籠湯包+豬血湯,無奈人家星期日公休,立馬估狗另一家傳統蛋餅店,開了14分鐘的車程,鑽進小巷內,找到了鐵皮屋早餐店。 傳統蛋餅依我們家蜂蜜的說法,就是‘粉漿蛋餅’,軟嫩的餅皮口感加上蛋香,配上油膏與甜辣醬調味,嘴角都忍不住上揚起來? 蛋餅加上米糕,聽老闆說法,在店裡叫一套,米糕帶著清香,口感不硬好入口,清水的米糕果然名不虛傳啊!
Holidays are all about foraging~ I grabbed Adi and originally wanted to eat the big belly roadside soup dumplings + pig blood soup, which is said to be comparable to Din Tai Fung, but unfortunately they were closed on Sundays. I immediately estimated the dog to another traditional egg cake shop, drove 14 minutes by car, and got into the alley. Inside, found the Tin House breakfast shop. According to our honey, the traditional omelette is 'powder omelette'. The soft and tender crust is flavored with egg, seasoned with ointment and sweet and spicy sauce, and the corners of the mouth can't help but rise? Egg cakes and rice cakes, according to the owner's words, called a set in the store, the rice cakes are fragrant, the taste is not hard and the entrance is good, the rice cakes with water really live up to their reputation!

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