通霄煎包 - Qingshui District

4.4/5 基於 8 評論

Contact 通霄煎包

地址 :

436, Taiwan, Taichung City, Qingshui District, Qingshui St, 42號通霄煎包

電話 : 📞 +8898877
分類:
城市 : Qingshui St

436, Taiwan, Taichung City, Qingshui District, Qingshui St, 42號通霄煎包
木子梨 on Google

煎包外酥無油,內餡是韭菜冬粉,一個$15,蛋餅皮和蔥抓餅都是自製的,加上辣椒醬,沒吃過的人一定要試試看
The fried buns are crispy and oil-free. The filling is leek winter powder. One $ 15. The quiche crust and onion crackers are homemade. With chili sauce, people who have not eaten must try it.
阿里巴巴 on Google

煎包口味跟一般水煎包不同,而且皮薄餡多餅皮酥酥的,抓餅則是有層次的餅皮,不是一般扁平的那種,加蛋的話還可以加新鮮的蔬菜,蛋餅的皮是店家自己桿出來的,值得嚐嚐~~
The taste of pan-fried buns is different from ordinary fried buns, and the crust is thin and stuffed, and the crust is crispy. The crust is layered and not flat. If you add eggs, you can also add fresh vegetables and omelets. The skin is made by the store itself, it’s worth trying~~
C
C.Y. Lee on Google

住清水的我最近才發現的好店,水煎包外皮煎的酥脆很特別,讓我驚艷的是現點現做的蔥煎餅,內餡的蔥跟調味鹹香的口感非常棒,其他各種口味的抓餅跟蛋餅還要等下次再一一嘗試…
I only recently discovered a good restaurant in Shimizu. The fried buns are crispy and very special. What surprised me was the freshly made spring onion pancakes. The fillings of spring onions and the seasoning and salty taste are very good. Various other flavors I have to wait for the next time to try again...
T
Tsui-shuang Chen on Google

本來就愛吃韭菜,看到那煎得洽洽洽的外皮直吞口水,想到就會去買來吃?
I always like to eat leeks, and when I see the well-fried skin, I swallow my mouth water, I think I will buy it and eat it?
蔡昀伶 on Google

皮薄餡多酥脆不油膩,來一包自製的辣醬讚不絕口,同事吃到都愛上了....
The skin is thin and the filling is crispy and not greasy. I am full of praise for a package of homemade hot sauce. My colleagues all fell in love with it. …
S
Sophia Sun on Google

好吃,裡面的韭菜很香!皮酥口感很棒。
Delicious, the chives in it are very fragrant! The crispy skin tastes great.
A
Agnes Lee on Google

煎包跟抓餅都好好吃,煎包有加自製甜辣醬,蔥抓餅的辣醬也好吃,不知道是不是自製的~以後回清水多了一樣美食了!?
y
yu chi on Google

Ig:yu.chi.murmur 音樂祭早餐小旅行第3站 看似不起眼的蛋餅.蔥抓餅早店竟然還有賣煎包 煎包$18 外型有點三角形的煎包 表皮脆脆的但又不會太乾太厚 完全是我喜歡的口感 內餡的韭菜味道重但咬起來很嫩不會很難嚼 不喜歡韭菜的我也吃得很開心 冬粉肉末蝦米香氣口感都超搭 店家自製辣椒醬也不死鹹 ............................................... 店家滿不起眼的 真的一不小心就會錯過 老闆人很好 看到我在拍照還一直等我讓我拍 那個白白胖胖的煎包好可愛 讓人超想吃的 當地人說煎包更好吃的秘訣是請店家把辣椒醬直接加入煎包裡 聽說清水的店家 大多使用自製特色辣椒醬 很少使用台中東泉辣椒醬 ..................................................... 滿推薦喜歡煎包的人來吃 他們自製餅皮的蛋餅跟蔥抓餅我下次會想來吃看看 再加上他們自製的辣椒醬很過癮
Ig:yu.chi.murmur Music Festival Breakfast Trip 3rd stop The seemingly inconspicuous egg cake. Scallion cake morning shop even sells fried buns Fried buns $18 The pan-fried buns are a little triangular in shape, the skin is crunchy but not too dry or too thick Totally to my liking The stuffed chives have a strong taste but are tender and not chewy I don't like leeks, I'm happy to eat too Winter noodles with minced pork and shrimp, the aroma and taste are superb The store's homemade chili sauce is not dead salty ..................................................................... The store is full of inconspicuous, really will miss it if you are not careful The boss is very nice, he saw me taking pictures and kept waiting for me to take pictures That fat white fried bun is so cute, it makes people want to eat it Locals say that the secret to better fried buns is to ask the store to add the chili sauce directly into the fried buns I heard that most of the stores in Qingshui use homemade special chili sauce and rarely use Taichung Spring chili sauce ...................................................... ... Highly recommended for those who like fried buns Their homemade pie crust and scallion pancakes, I will want to try them next time Plus their homemade chili sauce is delicious

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