故鄉醬料食堂 - Section 5

4.2/5 基於 8 評論

Contact 故鄉醬料食堂

地址 :

436, Taiwan, Taichung City, Qingshui District, Section 5, Lingang Rd, 72號故鄉醬料食堂

電話 : 📞 +8898889
分類:
城市 : Lingang Rd

436, Taiwan, Taichung City, Qingshui District, Section 5, Lingang Rd, 72號故鄉醬料食堂
郭鴻達 on Google

我活了37年,從開始知道茄子這個食物就打死也不吃 都會吐出來,這裡是全世界我唯一第一次把茄子吃下肚的地方! 簡直太好吃了
H
Hsu Allen on Google

超級厲害的無菜單料理,每道都是阿伯精心研發的料理,來這邊絕對不用擔心吃不飽吃不好,吃完只會有幸福的滿足感開心回家,阿伯對於每樣食材的特性掌握的很強,每道料理都是滿滿的誠意,全台灣很難找到這種無敵CP值、又匠心獨具的優質餐廳!
Super powerful no-menu dishes, each dish is carefully researched and developed by Aber. When you come here, you don’t have to worry about not having enough to eat. After eating, you will only feel happy and happy to go home. The characteristics of the restaurant are very strong, and each dish is full of sincerity. It is difficult to find such a high-quality restaurant with invincible CP value and unique ingenuity in Taiwan!
王宗志 on Google

以季節變化菜單 不簡單的飲食天堂
Change menu by season Not a simple eating paradise
a
aaasure on Google

印象中是吃一人五百的無菜單料理,調味滿是醬油味,海鮮粥更是有股大家不愛的腥味,烹煮方式也沒看到其他評論的特殊之處。 用餐環境有種家庭老廚房的味道,不好形容,但我不太喜歡。 老闆為人客氣,但只有一人服務,人多時可能要稍等ㄧ會兒。
The impression is that one person eats 500 dishes without menu. The seasoning is full of soy sauce. The seafood porridge has a fishy smell that everyone does not like. The cooking method does not see the special features of other reviews. The dining environment has the taste of an old family kitchen, which is hard to describe, but I don't like it very much. The boss is polite, but there is only one person to serve. If there are too many people, you may have to wait a while.
邱宇暄 on Google

大推這家在清水的無菜單料理 採無菜單料理方式350-800/人 可依自己預算請伯伯上菜 雖然高標的人可能會覺得環境有點不OK 但伯伯的熱情真的會讓人招架不住 絕對值得到訪
This is a no-menu restaurant in Shimizu Menu-free cooking style 350-800/person You can ask uncle to serve food according to your budget Although people with high standards may feel that the environment is a bit unacceptable But uncle's enthusiasm is really overwhelming Absolute value is interviewed
r
red chen on Google

出乎意料的料理方式,創意的調味,如果份量少一點,擺盤好一點,簡直就是法式料理法。重點是同桌有人不吃豬,酸辣湯上來,很貼心的使用雞肉跟鴨血,相當客製化。
Unexpected cooking methods, creative seasonings, if the portion is smaller and the plate is better, it is simply French cooking. The point is that some people at the same table don't eat pigs, so the hot and sour soup comes up, and they use chicken and duck blood very intimately, which is quite customized.
t
taco Lin on Google

無菜單料理 每道菜都相當美味 用料實在 一餐吃下來非常划算 老闆十分熱情 有到台中可以考慮繞過來吃吃看
No menu dishes Every dish is delicious Real materials It's a good deal for a meal The boss is very enthusiastic If you come to Taichung, you can consider bypassing to eat and see.
甄子霏 on Google

我必須說真的別被相片騙了,還是我們真的點錯菜了,其實好吃的是我們沒點到的⋯ 但就我們點的這些,我個人只能說這只適合要吃粗飽又要便宜又大碗的消費者 點了海鮮油飯100元、什錦炒飯100元、炒米粉100元、梅干雞肉飯80元(記得是這個價格)、菜湯30元,裡面唯一能沒被大家嫌的就是雞肉和菜湯 海鮮油飯,我第一次吃到油飯加起士的,油飯的飯吃起來也不像油飯,真的不不好吃,上面的海鮮是魷魚還是花枝我也搞不清楚,感覺是炸過的,但吃起來沒味道,反正整個油飯只有難吃可以形容,分給同事每人吃一些,大家吃一口就打槍了 什錦炒飯,還好不會太硬,但也沒什麼味道 炒米粉,一整個也只有難吃可以形容,米粉過濕,我同事說有種酸酸的味道,感覺吃起來像在吃ㄆㄨㄣ他只吃一口立馬打電話叫別家的餐點,完全放棄整盒 梅干雞肉飯,這是我唯一沒拍到原物的一道菜,雞肉和梅干完全不是一起烹煮的,而是裝了一勺梅干放旁邊,再另外剁雞肉放另一邊,梅干菜的味道一般般,雞肉倒是很新鮮、很嫩 菜湯,湯很清甜,料很多(沒拍到相片) 同事去拿的餐點,他覺得廚房環境有待改善
I must say really don't be fooled by the photo, or we really ordered the wrong dish, in fact, the delicious food is something we didn't order... But as far as we ordered, I can only say that this is only suitable for consumers who want to eat thick and full and want a cheap and large bowl Ordered seafood oil rice for 100 yuan, assorted fried rice for 100 yuan, fried rice noodles for 100 yuan, dried plum chicken rice for 80 yuan (remember this price), and vegetable soup for 30 yuan. Seafood oil rice, this is the first time I eat oil rice with cheese. The oil rice doesn't taste like oil rice. It's really not bad. I don't know if the seafood on it is squid or flower branches. I feel It was fried, but it tasted like nothing. Anyway, the whole oiled rice can only be described as unpalatable. I distributed some to each of my colleagues, and everyone would shoot after one bite. Assorted fried rice, fortunately not too hard, but also tasteless The whole fried rice noodles can only be described as unpalatable. The rice noodles are too wet. My colleague said that it has a sour taste. It feels like eating. give up the whole box Chicken rice with prunes The chicken is fresh and tender Vegetable soup, the soup is very sweet and has a lot of ingredients (no photos were taken) A colleague went to pick up the meal, he felt that the kitchen environment needs to be improved

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