清水三代燒炸粿
4.1/5
★
基於 8 評論
Contact 清水三代燒炸粿
| 地址 ： | 436, Taiwan, Taichung City, Qingshui District, Xinxing Rd, 268-1號清水三代燒炸粿 |
| 網站 ： | https://zh-tw.facebook.com/friedkway/ |
| 分類： | |
| 城市 ： | Xinxing Rd |
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許
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許哲綱 on Google
★ ★ ★ ★ ★ 欸不是，這真的超好吃！受不了來留言?意外走進小巷找到這家三代老店，蚵炸應該就是蚵爹啦很酥很好吃！招牌好像是肉炸，也很不錯?要稍微排一下，但真的超值得，聽說賣到中午而已
 Nope, this is really delicious! I can't stand to leave a message ? I accidentally walked into the alley and found this three-generation old shop. The signboard seems to be fried meat, which is also very good. It needs to be lined up a little, but it is really worth it. I heard that it is only sold until noon.
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기
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기아진 on Google
★ ★ ★ ★ ★ 星期日大概只有營業到3點。肉炸真的好吃，甜米糕也好吃。
It's only open until 3pm on Sundays. The fried meat is really delicious, and so are the sweet rice cakes.
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S
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Sophia Sun on Google
★ ★ ★ ★ ★ 肉炸比蚵炸來的有特色，其他一般，人多可能要排一下隊。
The fried meat is more distinctive than the fried oysters. Others are average, and many people may have to queue up.
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P
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Phenix Chen on Google
★ ★ ★ ★ ★ 蚵炸，甜米糕，鹹粿炸的很酥脆 吃起來感覺不油膩 好吃....雖然蚵仔少了點
Fried oysters, sweet rice cakes, and salted kueh are very crispy and not greasy and delicious...although the oysters are a little less
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D
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Daniel Louh on Google
★ ★ ★ ★ ★ 2022.3.27 一訪
口味⭐️⭐️⭐️-肉炸⭐️⭐️⭐️⭐️，鹹粿⭐️⭐️⭐️；當天蚵炸已賣完，下次有機會再來。當地主顧客不少。
價格⭐️⭐️⭐️平均市價
服務⭐️⭐️⭐️先來先買，現場現炸，稍第一會兒。
2022.3.27 A visit
Flavors ⭐️⭐️⭐️-Meat Fried ⭐️⭐️⭐️⭐️, Salted Kueh ⭐️⭐️⭐️; The fried oysters have been sold out on the day, I will come again next time. There are many local customers.
Price ⭐️⭐️⭐️ Average market price
Service ⭐️⭐️⭐️First come, first buy, fried on site, just a little while.
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台
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台中IU李知恩 on Google
★ ★ ★ ★ ★ 蚵阿蠻少的 普普
最傻眼的是袋子都是油 建議用盒子吧
Oyster's pretty little pop
The most dumbfounded thing is that the bags are all oil. It is recommended to use a box.
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白
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白 on Google
★ ★ ★ ★ ★ 好吃?
肉炸很特別，除了醃漬過的肉之外，還有切碎的結頭菜，裹上麵糊包在一起下去炸，外皮酥酥脆脆，肉加上結頭菜鹹度剛剛好❤️
不過剛炸好很燙請小心?
delicious ?
The fried meat is very special. In addition to the marinated meat, there are also chopped cabbage, which is wrapped in batter and fried. The skin is crispy and crispy. The meat and the cabbage are just salty.
But it's very hot just after frying, please be careful ?
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T
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Tony Wen on Google
★ ★ ★ ★ ★ 肉炸★★★★
蚵炸★★★✩
鹹粿★★★
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