郭董羊肉羹(原冰點傳統美食） - Dajia District
4.3/5
★
基於 8 評論
Contact 郭董羊肉羹(原冰點傳統美食）
| 地址 ： | 437, Taiwan, Taichung City, Dajia District, Jianggong Rd, 154號郭董羊肉羹(原冰點傳統美食） |
| 電話 ： | 📞 +888789 |
| 分類： | |
| 城市 ： | Jianggong Rd |
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Martin Chen on Google
★ ★ ★ ★ ★ 綜合芋圓好吃又不貴
 Comprehensive taro round is delicious and not expensive
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金
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金大風 on Google
★ ★ ★ ★ ★ 經過沒進去，所以給五顆星表示歉意！
I didn't get in, so I apologize for the five stars!
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Olly on Google
★ ★ ★ ★ ★ 小菜不錯，主食就普普（而且肉很少）
The side dishes are good, the main food is Pupu (and there is very little meat)
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JIA ROU LI on Google
★ ★ ★ ★ ★ 魷魚羹麵很脆，麵很彈，加上辣油更好吃口味算重
The squid soup noodles are very crispy, the noodles are very elastic, and the chili oil is more delicious.
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DE SA on Google
★ ★ ★ ★ ★ 羊肉羹小碗65大碗100。餐飲業幾本都是對半賺。100最少賺50或以上。2顆星是給麵湯是到處都吃的道的太祖魷魚口味不難吃。但是買大碗麵只給小碗保麗龍碗。根本無法吃。要拿大紙碗一個要5塊。紙碗批發價一個1-3塊就有。等於碗也要在多賺1-2塊也好？。付餐具不是因該根基本嗎？有什麼問題？還好我只會來一次。
Mutton soup small bowl 65 large bowl 100. Several books in the catering industry are earned in half. 100 at least earn 50 or more. 2 stars for the noodle soup that is the dao tao zu squid taste not bad. But buy a big bowl of noodles only for a small bowl of Styrofoam. Can't eat at all. It costs 5 yuan to get a large paper bowl. The wholesale price of paper bowls is 1-3 yuan. Is it ok to make an extra 1-2 yuan for the bowl? . Isn't paying for tableware because of the basics? What is the problem? Fortunately, I will only come once.
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黃
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黃阿建 on Google
★ ★ ★ ★ ★ 好吃值得推薦，老闆娘也好親切！
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Irene Chen on Google
★ ★ ★ ★ ★ 110.11.15?
羊肉原汁麵
麵條香Q順滑，吸足湯汁的味道，好吃
羊肉羹麵
油麵條，若能加點香菜，口感會更加分
平價 用餐環境乾淨
110.11.15?
Lamb Noodles
The noodles are fragrant and smooth, and the taste of the soup is so delicious.
Lamb Soup Noodles
You noodles, if you can add coriander, the taste will be more divided
Cheap dining environment is clean
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Silvia Cheng on Google
★ ★ ★ ★ ★ 很特殊的羊肉料理 羊肉羹湯麵 可選白麵或黃麵 基底湯頭和魷魚羹很像 就是將魷魚換成羊肉片 再加沙茶醬提味 羊肉麵看起來清淡 但喝味道十足 肉片還蠻多的 肥瘦間接都有 騷味不會很重 平價實惠( 我喜歡的另一點 大碗熱湯是瓷碗 感覺差很多）
A very special mutton dish, mutton soup noodle soup, you can choose white noodles or yellow noodles. The base soup is very similar to squid soup, which is to replace the squid with mutton slices and add sand tea sauce to enhance the flavor. The mutton noodles look light but taste full. The meat slices are quite fat and thin indirectly All tastes are not heavy and affordable (another big bowl of hot soup I like is the porcelain bowl that feels much worse)
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