宜珊早點 - Dajia District

4.5/5 基於 8 評論

Contact 宜珊早點

地址 :

437, Taiwan, Taichung City, Dajia District, Ren'ai St, 222號 號宜珊早點

電話 : 📞 +8878
分類:
城市 : Ren'ai St

437, Taiwan, Taichung City, Dajia District, Ren'ai St, 222號 號宜珊早點
H
Huang蕾蕾 on Google

高麗菜燒(鼎邊銼)是以前小時候吃過的味道,超好吃的,一定要加些他們的自製辣醬,老闆娘很親切???
Cabbage roast (Dingbian file) is the taste I used to eat when I was a child, it is super delicious, be sure to add some of their homemade spicy sauce, the boss is very kind ???
Y
YK on Google

古早味炒麵的肉燥滿香的
The meat of the old-fashioned fried noodles is full of fragrance
張聖杰 on Google

蛋餅、炒麵跟鼎邊銼非常好吃 加了特製辣椒口味更不一樣! 來大甲一定要吃的早餐店
Egg cake, fried noodles and Dingbian file are very delicious The taste is even more different with the addition of special chili! A must-eat breakfast restaurant in Dajia
吳少少 on Google

粉漿蛋餅值得一點!餅皮Q彈好吃! 推薦加辣!(不太能吃辣的要準備飲料XD 其他的品項個人比較吃不那麼習慣。
The quiche is worth a little! The pie crust Q bomb is delicious! Spicy is recommended! (If you can't eat spicy food, you need to prepare a drink XD Other items are less accustomed to eating personally.
C
Chloe Wu on Google

外帶古早味蛋餅,有點像放大版蔥蛋,粉漿少,所以整體份量算少,用塑膠袋外面套紙袋,因為蛋餅很軟,還是需要拿出來才能吃(紙袋有點雞肋)
Take out the old-fashioned egg cake, which is a bit like an enlarged version of scallion eggs. It has less flour, so the overall portion is small. Use a plastic bag to put a paper bag on the outside. Because the egg cake is very soft, you still need to take it out to eat (the paper bag is a bit tasteless)
楊肇城 on Google

大甲區以古早味、外帶為主的早餐店,在西式、連鎖早餐林立的時代,要生存下去真的要有兩把刷子才行! 說真的……看慣了嶄新又有設計感的連鎖店,回過頭來看這不起眼的店面,悶熱而且雜亂的環境,外型單調又不討喜的餐點,要不是朋友的推薦,真的是走不太進去啦???! 但是店家堅持古早味的手藝,直接就讓我舉雙手投降了??? 店家不單是粉漿手作蛋餅,調漿煎鼎邊挫( 煎麵粉粿、高麗菜煎餅 ),連紅茶及豆漿都是自己熬煮,甚至連炒麵都加入熬煮大骨的高湯,為了維持傳統的料理手藝,保有美好的滋味,真的是超“ 厚工”的啦!
The breakfast shop in Dajia District is dominated by ancient breakfast and take-out. In the era of Western-style breakfast chains, you really need two brushes to survive! Seriously... I'm used to a brand new and design chain store. Looking back at this humble store, the sultry and messy environment, the monotonous and unflattering meal, if it is not recommended by a friend, really The thing is that I can't go in very much! ???! However, the store insisted on the ancient and early craftsmanship, which directly made me surrender with both hands raised ??? The store is not only making hand-made quiche with powdered pulp, but also stir-frying fried pancakes (fried flour cake, cabbage pancakes), even black tea and soy milk are cooked by themselves, and even fried noodles are added with boiled bone soup, in order to maintain Traditional cooking skills, with a beautiful taste, are really super "thick work"!
Y
YL H on Google

粉漿蛋餅加上特製辣醬~哦某~幸福滿點? 鼎邊銼煎的恰恰的有夠美味 豆漿有特別的碳焙味~濃郁好喝
Flour omelette with special hot sauce ~ Oh ~ ~ full of happiness? Dingbian rasping is just delicious enough Soymilk has a special charcoal taste ~ rich and delicious
佩佩 on Google

特製辣醬好吃啦!香又辣! 蛋餅也不錯!稍微洽洽有點外酥內嫩的! 高麗菜燒也不錯吃! 有點炒麵的 炒麵吃完剩下的湯汁可以沾蛋餅!味道還不錯! 唯一不行的就是豆漿!有燒焦味~~可惜了⋯⋯ 內用桌子只有兩張!且坐裡面享用會整身的油煙味!外帶比較好~就是要趁熱吃~
The special chili sauce is delicious! Fragrant and spicy! The quiche is also good! It's a little bit crispy on the outside and tender on the inside! The cabbage roast is also delicious! It’s kind of fried noodles. After eating fried noodles, the remaining soup can be dipped in omelets! The taste is not bad! The only thing that doesn't work is soy milk! It smells of burning~~It's a pity... There are only two tables inside! Sit inside and enjoy the smell of oily smoke that will give you a whole body! It’s better to take out~ just eat it while it’s hot~

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