玄娘亭•小館 - Changhua County

鹿港特色小吃，招牌為「老兵不在，小兵接客」，主打「絕不編列味素預算」，令人莞爾。

只是吃個加大陽春麵60元，但是滋味不錯，吃完還想再吃！但是肚子不允許！老闆強調不加味素哦！環境整潔，佈置雅致，天花板畫了鹿港街道圖是一項創意，位於天后宮後的鹿草路上。

辣滷肉飯真的很不錯

油蔥拌麵玄娘魯肉飯 紅油柴魚扁食開動了 都用可愛的盛盤餐具 特扁的紅油扁食夠辣

老闆娘非常的親自親為！ 餐點絕對一定會上齊！ 扁食是必點美食！口味一絕！回味無窮！

老闆娘很親切，餐點好吃尤其豬油拌飯很有家的味道，觀光地區難得便宜又好吃的一間店，值得推薦

黑芝麻拌飯有點過鹹，辣肉燥飯還不錯，老闆娘態度非常好?

sampled the spicy braised meat rice (TWD 35), braised vegetables (TWD 20), medium dry noodles (TWD 45), and some sort of flat dumpling with a fish filling (TWD 30). the proprietor seems to have attained some sort of recognition of cooking finesse, judging by something that was hanging on the wall and the level of attention to presentation (you'll see what i mean in the photos). it's especially apparent with the vegetables and the braised meat rice. the braised meat rice was nice and presentation was well thought out--the meat was cut into meat only and fat only cubes. the braised vegetables were presented skillfully and well seasoned. to be clear, the vegetables pack a lot more flavor than one would expect. texture clearly indicates they are not overcooked either. the dry noodles were absolutely scrumptious with the springy noodles coated in a braised meat mixture (not the same as braised meat rice) that was mostly lean ground meat. goldilocks amount of moisture and you can add a chili sauce that really puts the whole dish over the top. the flat dumplings (bian chi?) were filled with a sort of fish (cha yu?). tasted of the sea but not to the point of being excessively fishy. again, not a dish you see everyday and done rather well.