員湘園當歸鴨肉飯-松板豬肉飯-鹿港店

Today I am the first customer. The whole restaurant has a good dining environment. The meals I ordered are also very delicious. The owner and the proprietress are also very hospitable. I feel the warmth of the simple, kind and warmth of the Taiwanese countryside. Lukang left a deep and good impression.

The photo is the side dish that comes with the duck rice bento, please refer to it by yourself; it is recommended to order duck rice, side dishes, angelica rice blood soup, rice blood can be fished up with the sweet and spicy sauce in the store, and it tastes like 7-11 Kanto boiled rice blood It is very similar with sweet chili sauce. The angelica soup is good to drink, the duck meat rice is not thunderous but it does not leave much impression

I called the animal delivery and found some Angelica crispy intestine soup, but I did n’t see the soup and did n’t taste Angelica. I called the store and the store immediately replied that “we will check all the orders” after some discussion about the “soup” The definition is that the store is willing to fill another bowl, but the crispy intestines in the Angelica crispy intestines are only 6-7 pieces. I dare not agree with the store ’s attitude. Perhaps a bowl of crispy intestines has been lost, so the soup is compensated. Just give it a little bit Be careful if the duck meat has small bones. The leek bud series is too oily to eat. The radish in the duck rice tastes strange

The guest's meal was dropped? If you're not happy, don't open a store, don't do it, and I waited for almost 15 minutes and there were no customers before asking me, sir, what are you waiting for? The guests who came later than me were taken away. Are they treating me like air? (Update: It doesn't matter if I give it to others first, the problem is that you don't know where my order is, you don't even know that there is this order, and the attitude is not good, it doesn't matter)?

There were a lot of people on site and delivery. The counter staff did not distinguish the order of first arrival. They directly gave two orders to the site who came later than me. Later, when my order was fulfilled, a delivery staff came in the middle to inform the counter staff number for the first time. Maybe I was too busy or I didn't see the order and didn't deal with it immediately. After a while, the counter staff asked for the delivery person's number again, and then told me that there was no such order. I gave the order to the delivery person, because the delivery person had two orders at the time, he was afraid that it would get cold and put it in the incubator first. Only then did the counter staff realize that he took it wrong! I walked outside and looked around, but I didn't see the delivery man and turned back again. I hurried to the delivery man's place and told the counter staff that I gave the wrong order, and I reminded the counter staff that the delivery order was there (he put it outside) outside. When the delivery clerk came back to the store, the clerk inside said that you should look at the order next time you get it! .. Obviously the counter staff took it wrong, how come it is the delivery staff's problem! Of course, the delivery person should also check it so that it will not cause a single error. I just think the counter staff should be in a first come first served order! And be a little more careful!

For the general taste, the duck meat rice has too much fat skin, and more duck juice will make it more fragrant. The angelica soup is a bit salty.

That pigskin rice...it was very special the first time I ate it. It turned out to be a whole piece lying on top of the rice. I really took U ? I have eaten duck rice before, and it was delicious! There are different sizes. Dried bamboo shoots and oily tofu are good and tasty. There is nothing to be wary of, but the pork skin...maybe it can be more delicious if it can be sliced ​​thinly and spread on top of the rice? ! ?