三和珍食品行

The lotus crisp is delicious, the skin crisp, the taro paste will not be very sweet and the egg yolk is delicious, but the oil taste is a bit heavy, and the green tea flavored snow green bean cake is very soft, but personally feel a little too sweet...The gift is very suitable, because he gives A very sincere handbag

Traditional taste Multiple choice And represents the local characteristics of the gift Ms. Chen Jin, the founder of Sanhezhen Foods, is the current mother, Mr. Xu Zhenrong’s grandmother, who originally made pastry retail at home. Then, with the help of his son, Mr. Xu Heji (the second generation, born in 1925) and his wife, Ms. Zhang Lixiang, she raised her own idea of ​​opening her own business. She was mainly a face-to-face turtle when she was founded. It was also because Lukang people worshipped and celebrated. Face turtles must be prepared. Sanhezhen’s first signboard was also started in the first market by Mr. Xu Heji 30 years ago. In the early days, the roadside stalls were mainly sold. Later, the business became better and better. At the same time, he also went to the cake line to study. The store site was moved from the old site of the first market to the park (the temporary market in Lukang). I moved to the current location of No. 221 Minzu Road. Today, the third generation of Mr. Xu Zhenrong was born in 1957. He helped his father from a young age. He learned good skills in his teens. He took over in the Republic of China in 1974 and worked with his wife, Ms. Xie Xiuying, to promote traditional cakes and modern food. Together with the concept, a series of products have been developed with a good reputation and recognition. Sanhezhen Food's business is booming, and it has been more than 50 years of history.

The gift box I received from others is very delicious and not too sweet. It is suitable for all ages. If I pass by Lugang next time, I will buy it specially to eat!

The first time I came to buy mung bean cake, taro cake and radish cake, the proprietress was very polite and the food was delicious and fresh, so I decided to ask friends from Lugang to help me buy it again

Bought sauerkraut twice before, it was delicious I bought this time, not only small, but also a little filling. The most important thing is that the whole taste is gone. Worship the gods! Prices can go up, but the taste can't go away

Old shop near Lugang Old Street There are a lot of pastry products in it You can refer to it afterwards I personally recommend the red turtle cake ?

An old shop recommended by a friend. There are many ancient flavors in it, and they all look delicious. Bought a bunch to go back to Taipei for my parents to eat. Big push!