莊記香菇肉粥 - Changhua County
4/5
★
基於 8 評論
Contact 莊記香菇肉粥
地址 : | 505, Taiwan, Changhua County, Lukang Township, No. 271273號Zhongshan Rd 莊記香菇肉粥 |
電話 : | 📞 +889799 |
分類: |
台灣餐廳
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城市 : | Lukang Township |
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Spark on Google
★ ★ ★ ★ ★ 口味不錯,cp值很高,小菜多樣而且都可以點小份的
The taste is good, the cp value is high, the side dishes are diverse and you can order small portions
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Allen Sung on Google
★ ★ ★ ★ ★ 在地小吃,肉粥像是湯泡飯的類型,好不好吃就看個人的口感。店內招牌燒肉很好吃。位置不多,假日人多時需要稍微等一下。
Local snacks, meat porridge, are like rice in soup, and it depends on the taste of the individual. The signature roasted meat in the store is delicious. There are not many locations, and you need to wait a little when there are many people on holidays.
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洪
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洪梓壹 on Google
★ ★ ★ ★ ★ 在地的好口味
價格實惠 配菜多樣
燒肉 炸豆腐是標準配備
點心或是正餐都可以
目前還沒開放內用
Good local taste
Affordable prices and diverse side dishes
Roasted pork and fried tofu are standard
Dim sum or dinner is fine
Currently not open for internal use
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Shu-Wen Chen on Google
★ ★ ★ ★ ★ 必點炸芋丸,非常好吃!
香菇肉粥中規中矩,炸燒肉偏薄比較空虛
Must order fried taro balls, very delicious!
Mushroom meat porridge is quite satisfactory, and the fried pork is thin and empty.
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Troy Ke on Google
★ ★ ★ ★ ★ 內用拿菜單
找位子坐
菜單填完櫃台點餐結帳
(我們這桌桌號竟然叫中二?,
中間第二桌是吧。)
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店家名叫香菇肉粥
(每次經過也想說這間是賣香菇肉粥的,
沒想到在地友人說他們的燒肉飯好吃。)
所以我們一行人都吃飯?
20220327 日
點了
燒肉飯 小 55 x4
排骨飯 小 55
炸豆腐 30
花枝湯 40 (其中友人的)
燒肉就是炸的三層肉(有的是叫紅燒肉)
炸得外酥肉嫩
上頭有淋一點醬料
好吃
因為是三層肉又炸的
油脂稍微的噴發
排骨飯排骨會切小塊
酥酥香香味道一點甜
也不錯吃
飯的配菜是搭味道甜的台式泡菜
(很像炸臭豆腐會放的那種泡菜)
比較特別
第一次吃到飯裡頭配菜是台式泡菜的
(鹿港這通常是筍乾、鹹菜、蘿蔔乾等。)
炸豆腐外面酥
裡頭偏乾一點點?
花枝湯友人說不錯
湯頭清
花枝給滿多的(目測?)
燒肉排骨真的不錯
(謝謝在地友人推薦的燒肉飯,
否則就只知道人家賣香菇肉粥,
殊不知還有燒肉這味呢?。)
take-in menu
find a seat
After filling out the menu, order at the counter and checkout
(Our table number is actually called 2nd ?,
The second table in the middle? )
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The store's name is Mushroom Pork Congee
(Every time I pass by, I want to say that this restaurant sells porridge with mushrooms.
Unexpectedly, local friends said that their roast pork rice is delicious. )
So we all eat together ?
20220327 days
Clicked
Roasted Pork Rice Small 55 x4
Pork Ribs Rice Small 55
fried tofu 30
Flower Branch Soup 40 (of which a friend's)
Roasted pork is three layers of fried pork (some are called braised pork)
Fried and crispy
Drizzle a little sauce on top
good to eat
Because it is three layers of meat and fried
Slight eruption of grease
Pork Ribs Rice Pork Ribs will be cut into small pieces
Crispy, fragrant, a little sweet
also delicious
The side dish of the rice is Taiwanese kimchi with a sweet taste
(much like the kind of kimchi that fried stinky tofu would put in)
quite special
For the first time, the side dish in the meal is Taiwanese kimchi
(Lugang This is usually dried bamboo shoots, pickles, dried radish, etc.)
Crispy fried tofu
It's a little dry inside ?
Flower branch soup friends say it's good
soup clear
There are many flowers and branches (visual inspection ?)
BBQ pork ribs is really good
(Thank you for the roast pork rice recommended by local friends,
Otherwise, I only know that people sell porridge with mushrooms and meat.
As everyone knows, there is also the taste of barbecued meat ?. )
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August Weng on Google
★ ★ ★ ★ ★ 食物普通,可吃但不特別出色,價格偏貴,唯一推炸芋丸。燙花枝、粥像泡飯但可吃。不推炸燒肉、嘴邊肉(比台北還薄…)、燙青菜份量也很少。
The food is ordinary, edible but not outstanding, the price is on the high side, the only thing is fried taro balls. Hot flower branches and porridge are like soaked rice but can be eaten. There is no fried roast pork, meat in the mouth (thinner than Taipei...), and the amount of blanched green vegetables is also very small.
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Frederick Huang on Google
★ ★ ★ ★ ★ Very tasty. Worth coming back for a meal again and again.
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姚
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姚超盛 on Google
★ ★ ★ ★ ★ Congee and other.
The fried cuisine is tasty and crispy.
Suggest ordering roasted pork with rice.
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