老廣東雞肉飯(鹿和夜市) - Section 1

It tastes delicious, the sweet and salty sauce is poured on the rice, not greasy or greasy, with a bowl of lamb, full of vitality in the morning????

Do you know... what is meant by "love"? It's like...you obviously...dinner alone... But... ordered "two servings"...bai~cai~lu It's also like...you obviously...last month...you went to Taitung... As long as there is a holiday this month... You still think about...want to...come~go~tai~dong Are you stunned? Or... do you love Taitung? I ~ love it all!

It's rotten to death, it's best not to wait for few people when you come to buy things. You can wait for 25 minutes if there is no one for 2 soups, and later people can slow down and order food first. Coming to this store can cultivate your patience. The shopkeeper of the degree, those who are impatient, don't try it lightly

Today, I specially came to Lukang to taste the legendary ecstasy mutton rice. The taste is really quite unique! The seasoning of various side dishes is also just right, and watching the interaction between the store and the old customers also makes people feel the atmosphere is quite comfortable, and I will visit when I come to Lukang next time.

The leg library rice is delicious, the meat is big and it is marinated, the rice taken out did not rot, and the mutton soup is also delicious. The only drawback is that it is outdoors, and there is a health concern when the wind and sand are a little bit bigger@@

Personally, I don't like to eat soup-like dishes, so I always buy chicken rice, cabbage stew, pork belly soup, and then cut tofu and kelp~ Chicken rice should be of the standard, but it's not really turkey rice. ; It is the shredded chicken on top of the rice, and then pour the broth of the braised pork and add a little soy sauce paste. The cabbage brine also has the standard it should have. The pork belly soup is really delicious. The head of the soup is a soup made from big bones, and there are also a lot of pork belly and sauerkraut. The CP value of 40 yuan for a bowl is really high! The dried bean curd and kelp are bigger than the ones sold by ordinary noodle stalls, and they are very tasty (I personally think it will not be too salty if you eat it alone without adding soy sauce), and the CP value is also very high at 10 yuan each! The attitude of the staff is also very good. It is closed on Mondays. Every Saturday, when you go to buy at noon, you have to wait.

He loves his mutton rice the most, but I hope there are small bowls of soup... I can't finish it every time and waste it!