老牌黑點鹹酥雞 - Yuanlin City
4.2/5
★
基於 8 評論
Contact 老牌黑點鹹酥雞
| 地址 ： | 510, Taiwan, Changhua County, Yuanlin City, Guangming St, 112號老牌黑點鹹酥雞 510 |
| 電話 ： | 📞 +8887 |
| 分類： |
熟食店
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| 城市 ： | Guangming St |
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唐
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唐振邦 on Google
★ ★ ★ ★ ★ 在地人才知道的巷弄好店，物美價廉，料多實在，強力推薦
 A good store in an alley known to local talents, good quality and cheap, with plenty of materials, highly recommended
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Y
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Yvonne Lin on Google
★ ★ ★ ★ ★ 他們家的雞皮跟一般鹹酥雞攤那種乾乾脆口的比較不一樣,是屬於QQ的那種, 其他的也不錯~很常買~
Their chicken skins are different from the dry and crispy ones at the general salty and crispy chicken stalls. They belong to the QQ type, and the others are also good~ I often buy them~
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o
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o o on Google
★ ★ ★ ★ ★ 吃了會嘴破的店，油又黑，不敢再買
After eating a shop that will break your mouth, the oil is black, and I dare not buy it again
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L
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Lisa Chen on Google
★ ★ ★ ★ ★ 沒想到在巷弄居然會有賣鹹酥雞，攤前許多人排隊購買，隨機買了一些，米血好大一塊、魷魚還不錯但太乾
鹹酥雞太油、有點鹹
Unexpectedly, there would be salty crispy chicken in the alleys. Many people lined up in front of the stall to buy some. Randomly bought some. The rice blood is a big piece and the squid is good but too dry.
The salty crispy chicken is too oily and a bit salty
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s
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sheng fan yea on Google
★ ★ ★ ★ ★ 外地人來嚐鮮，非常好吃！以後有經過會再來光顧?
Foreigners come to try it, it's very delicious! Will visit again in the future ?
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思
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思勝 on Google
★ ★ ★ ★ ★ 有天然無人工發酵好吃的紅魷魚、滷到味道地的豆干，還有脆脆香香的雞皮，從小到大的好味道
There are delicious red squid that is naturally non-fermented, dried bean curd to taste, and crispy and fragrant chicken skin, which has a good taste from small to large
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張
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張小晏 on Google
★ ★ ★ ★ ★ 魷魚有醃過再炸，很香好吃。
雞肉有帶骨的。
炸青龍別處沒看過。
吃到後面很油膩，環境沒有很乾淨。
吃過就好的老店...不會再訪?
The squid has been marinated and then fried, very fragrant and delicious.
The chicken is bone-in.
Fried Qinglong has not been seen elsewhere.
It was very greasy after eating, and the environment was not very clean.
Good old restaurant...will not visit again ?
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詹
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詹小妹 on Google
★ ★ ★ ★ ★ 營業時間到清晨三點
半夜肚子餓餓買炸物的好地方
每次都買 鹹酥雞、皮蛋、甜不辣、魷魚?
Business hours until three o'clock in the morning
A good place to buy fried food in the middle of the night when you are hungry
Every time I buy salty crispy chicken, preserved eggs, sweet or not spicy, squid?
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