素齋坊蔬食料理 彰化員林素食

The ingredients are fresh and delicious, the environment is comfortable and clean, the ingredients are not vegetarian, even my relatives and friends who are not vegetarian also fall in love with it

It's delicious, but if you don't like vegetarian meat, don't order Kobe steak w

The first choice for vegetarian dining in Dayuanlin and other areas Spacious and comfortable Fresh ingredients, fresh taste Hygiene and tidy

Although I haven't been able to eat it for a few days, I can't forget the taste of the food after eating it once ??, the atmosphere in the restaurant is comfortable and not oppressive, and the environment is clean! The last time I ordered a stone pot, I was already spoiled by this shop???, I am looking forward to reopening on 6/6! Thank you very much for the staff who can continue to work, whether it is in the field or the field staff are all ?, continue to like this store ❤

1. Clean environment 2. Two or three cars and a few locomotives can be parked in front of the store 3. Fresh and creative ingredients

Expect the store to improve: 1. Dinner at noon on holidays, the whole store is full, and the food will be delivered about 45 minutes after the meal. It is recommended to go on weekdays when there are few people. 2. Main meal part: It was delicious in the old restaurant, but the quality may have declined due to the large number of customers that day. Ordered two meals that day. -Bibimbap: The bottom is all burnt, and the crispy katsu is very enjoyable, but the bitter taste of the burn covers the taste of the ingredients, and more stinky ashes are eaten. The response to the waiter is: I don’t want it next time I order. Guoba had to say first, and then said that they had poor time control, so they could provide a bowl of rice, but they refused, because it wouldn’t taste good with rice, and they couldn’t eat that much. -Black pepper sizzling noodles: The sauce was very salty and the five-spice powder was too strong to overpower the black pepper. 3. The coffee-colored tray of the meal was brought up wet (the other tray was normally dry). It is speculated that the tray may have been washed and it was too late to dry or wipe dry. 4. On that day, the waiter only took away the meal of the previous guest, and did not wipe the table with a rag, and one or two rice grains were left on the table. 5. It is suggested that when the boss is on holiday, the employees should invite more employees. If the food is delicious, the guests can wait, but if the quality of the meal is affected (not to worry about burning), it will not be worth the loss. Good place: 1. From the old store to the new one, the dining environment is brighter and better. 2. The price of the new store has increased by 60-80 yuan, but the self-service beverage machine (guava juice, apple cider vinegar) is an improvement compared to the super sweet tea in the old store. 3. The jelly that came with the meal in the old shop was turned into red bean and purple rice porridge. It has progress and is delicious. 4. Lettuce salad before meals is sesame dressing, delicious. Summarize: I prefer the old store period, the main meal is cheap and delicious. Now that the price has risen, I waited for a long time and ate burnt rice again. I had been looking forward to this meal for a long time since the store was remodeled but was disappointed.

Bright, spacious and comfortable space, you can park in front, and the things are very standard. It is recommended to arrange meals, the quantity is really delicious