田中老店筒仔米糕 - Section 2

3.8/5 基於 8 評論

Contact 田中老店筒仔米糕

地址 :

520, Taiwan, Changhua County, Tianzhong Township, Section 2, Yuanji Rd, 315號 田中老店筒仔米糕

電話 : 📞 +88877
分類:
城市 : Yuanji Rd

520, Taiwan, Changhua County, Tianzhong Township, Section 2, Yuanji Rd, 315號 田中老店筒仔米糕
月光小凱 on Google

米糕好吃,紅糟飯挺特別的,老闆人還不錯
The rice cakes are delicious, the red rice is very special, and the boss is not bad
B
Berna Wang on Google

在學期間去了吃好多次, 超過20年沒去吃了,吃回憶的, 老味道維持的算是不錯。
I went to eat many times during school, I haven’t eaten it for more than 20 years. The old taste is pretty good.
黃智偉 on Google

轉角老店,採用生糯米做的米糕,龍髓湯也不錯!
The old corner shop uses raw glutinous rice to make rice cakes, and the dragon marrow soup is also good!
S
ShihChung Yang on Google

米糕最好吃,切仔麵(乾)、肉捲、滷大腸、滷豆腐、蔥蛋、肉羹湯都還好而已,豆腐貢丸湯和滷肉飯倒是還可以。
Rice cake is best to eat, cut noodles (dry), meat rolls, halogen intestines, braised tofu, onion eggs, meat soup are all right, tofu Gongmao soup and braised pork rice is OK.
L
Lai Deva on Google

好吃的老店,但份量偏少
Delicious old shop, but the portion is too small
楚庭shiny on Google

田中在地攏哉A「#70年以上老店筒仔米糕」? #楚庭偶從小ㄔ到大的迷人滋味♥️♥️ 是的,這家店從我小時候就吃到大,每次田中國小放學後就一定會到那邊報到,為什麼我特別喜愛是因為他的醬料超級獨特,有點像肉圓的配醬! ?兩種醬料顏色甜中帶鹹(讓人想再敲第二碗) ?米糕是用生米炊的口感軟Q,後勁回彈! ?吃過很多米糕的朋友們我建議你來這裡吃吃看,互相比較每一個店家的手藝,我在「永靖」吃的米糕是比較略乾,不加醬料靠本身的米糕來提味,但「田中」這一間的就比較濕潤一點,其實我覺得我自己只是想要吃醬料吧哈哈哈哈?哈哈哈......... ?而且越古早味傳統的越能吃出簡單的生活,就像告訴我們,現實中很多事情不能光看外表的包裝,而是要看內在的涵養與知識,?️惜現在人都被外表包裝所蒙蔽,這也無法改變什麼,但其實越簡單越純樸越能品嚐與感受人生中的高度。 ?#田中筒仔米糕 ?田中鎮員集路2段349號
Tanaka Zaiji A ``#70-year-old restaurant tube rice cakes'' ? #楚庭偶The charming taste from childhood to big ♥️♥️ Yes, this restaurant has been big since I was a kid. Every time Tian Zhongguo Elementary School is over, I will definitely report there. Why I love it is because his sauce is super unique, a bit like a meatball with sauce! ?The two sauces are sweet and salty (makes people want to hit a second bowl) ?Rice cakes are cooked with uncooked rice, with a soft texture and rebounding stamina! ?Friends who have eaten a lot of rice cakes, I suggest you come here to eat them and compare the craftsmanship of each store. The rice cakes I ate in "Yongjing" are relatively dry, and the rice cakes without sauces are on their own. Let’s improve the taste, but the one in "Tanaka" is a bit moist. Actually, I think I just want to eat the sauce hahahaha ?hahaha......... ?And the older you taste the traditional, the more you can eat a simple life. It’s like telling us that many things in reality can’t just look at the outer packaging, but the inner self-cultivation and knowledge. It’s a pity that people are now wrapped by the outside. It can't change anything, but in fact, the simpler and simpler, the more you can taste and feel the height of life. ?#田中管仔米饼 ?No.349, Section 2, Yuanji Road, Tianzhong Town
張小晏 on Google

米糕好吃,吃得到糯米香? 豬腦湯的湯有濃濃酒味,超正點!! 如果能提供蒜泥任人加就更好了~
The rice cakes are delicious and the glutinous rice fragrant ? The soup of the pig's brain soup has a strong wine flavor, so it's super punctual! ! It would be even better if you could provide garlic mashed by anyone~
C
Chi Eva on Google

I’ve been missing my hometown food and this was the one I missed most. Can’t find this delicacy in Taipei. The meatball soup is only NTD20 lol and their sweet glutinous rice NTD 30. For this price, it is also very delicious.

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