明心巧克力&前景農園（紫檀老爹)

Attentively develop delicious chocolate with local characteristics

really tasty! ! ! Worthy of being handmade

At the Tianwei Carnival Small Farmer Market, I bought your cocoa milk and washed it home. It is so fragrant and strong. A cup of cocoa milk is the afternoon tea that I have been looking forward to for several days. ☕️

A good friend to enjoy your personal time. It's easier to order from Hoo Sang Jelly ?

The scent of coffee wafts in the gleam of the setting sun in the autumn afternoon, Of course you must have a little ritual snack, Take out the "Mingxin Chocolate" in the freezer directly, Latte with this high Cp cilantro raw chocolate. At first I mistakenly thought it was the concept of molecular cuisine, The new single product "Coriander produces cleverness", Soften and neutralize the unique smell of "cilantro" in the impression, The result of the conflict between coriander and latte, It's such a "surprise-like match and harmony." This taste and moistness will never lose the "G" brand, I also brought two boxes of coriander chocolates to the north, I also expect the eyes of friends and colleagues to light up, The special feature is that desserts should be shared with special friends. Rather than listen to me and describe it, it’s better to try it yourself. Just like in the road of life, one step at a time. Like to taste novelty, prefer new suggestions for natural taste, Mingxin Chocolate has opened a new level of chocolate.

Niang ㄨ ㄟ-Another evil hand gift comes... You absolutely can't think of this as #香菜生 Chocolate? Alright...For me... The more special I am, the more I hear the boss sharing new products with excitement I immediately rode ? to come, Speaking of the owner of Tiano's "Mingxin Chocolate?" But I have been specializing in raw chocolate for many years, Uphold the highest principle of tortoise and tortoise's personality, Only then did we make a delicious and tasteful "chocolate?" It’s raw chocolate, I think everyone knows the benefits of raw chocolate This time ?️Beidounon’s specialty ``cilantro'' ?️Speaking of creativity and then creativity... It's a mouthful, but it's thick and mellow, and then thick, The smoothness and tenderness of chocolate and coriander have been lingering in the mouth. I just can't tell You will know it by yourself...