金子老店蚵仔炸 - Wanggong Section

Name: 金子老店蚵仔炸 - Wanggong Section
Address: 528, Taiwan, Changhua County, Fangyuan Township, Wanggong Section, Fanghan Rd, 587號金子老店蚵仔炸, Fanghan Rd, Taiwan

4.2/5 ★ 基於 8 評論

Contact 金子老店蚵仔炸

地址：	528, Taiwan, Changhua County, Fangyuan Township, Wanggong Section, Fanghan Rd, 587號金子老店蚵仔炸
電話：	📞 +8889
分類：	餐廳 ,
城市：	Fanghan Rd

528, Taiwan, Changhua County, Fangyuan Township, Wanggong Section, Fanghan Rd, 587號金子老店蚵仔炸

Best Restaurant in Taiwan

P	PJ on Google ★ ★ ★ ★ ★ 不錯吃，但是服務不太好。我們叫的餐點還沒到齊，就先給其他後到的熟客和別桌後到的客人... 感覺很差，因為上的菜已經吃完了，還是先給別人，明明就一樣的東西。 Good to eat, But the service is not very good. We called meals not in attendance, After the other guests to give back to the regular customers and other tables to ... Feel very bad, because the food has been eaten, Or give to others, it is obviously the same thing.
王	王文郁 on Google ★ ★ ★ ★ ★ 老師傅的功夫了得，蚵仔炸好好吃啊啊啊，少一顆星是因為醬油太隨死鹹辣炒唯一的美中不足！ The master’s skill is so good, the fried oysters are so delicious, one star is missing because the soy sauce is too much to die, the only flaw in the salty and spicy stir-fry!
洪	洪鑑穩 on Google ★ ★ ★ ★ ★ 這附近的我至少比較過6家，這家的蚵嗲太油，吃起來很膩，口感不好外，也沒有什麼香氣，不推，附近的真好呷與海仙三姊妹，蚵嗲好吃太多了。 I have compared at least 6 restaurants in this neighborhood. The oysters in this restaurant are too oily. They taste very greasy and have a bad taste. They don’t have any aroma. Don’t push them. The nearby ones are really good. Eat too much.
王	王承華 on Google ★ ★ ★ ★ ★ 用料實在，大方，新鮮沒有車味，老闆也非常親切，走過路過千萬不可錯過ㄛ The materials used are real, generous, fresh and without car flavor, and the owner is very kind. Don’t miss it when you pass by.
劉	劉佰憲 on Google ★ ★ ★ ★ ★ 不要看不起不起眼的店，它料很實在又好吃用力推！ Don't look down on the inconspicuous shop, it is so real and delicious. Push it hard!
愛	愛吃少女呦 on Google ★ ★ ★ ★ ★ 超推這家的蚵仔酥！跟別家的不同有日式的感覺雖然是一間不起眼的小店可是真的很好吃！每次都特地跑來這家吃蚵仔酥 100超大一盤 Super push this oyster cake! Different from other homes, it has a Japanese feel Although it's a small shop, it's really delicious! I come here to eat oyster cakes every time 100 super large plate
J	Jean Lin on Google ★ ★ ★ ★ ★ Awesome!!! 非常好吃的蚵嗲跟花枝嗲，王功的蚵嗲真的完勝其他地區，每次都會為了吃這兩樣開車到王功，金子蚵嗲應該可以列平價米其林了吧。唯獨店裡的醬油膏一直以來都很死鹹，店家若能更換一下就更棒了⋯⋯ ? Awesome!!! The oysters and oysters are very delicious. Wang Gong’s oysters are really better than other areas. Every time I drive to Wang Gong to eat these two things, the gold oysters should be listed as cheap Michelin. Only the soy sauce paste in the store has always been very salty. It would be even better if the store can replace it... ?
G	Grace on Google ★ ★ ★ ★ ★ 家族從小吃到大的老店～現在連隔壁店也來加點過去給客人以前都沾醬油這次嘗試加胡椒粉更好吃? 蛤仔湯小份 5o份量也大勝一般店家每次都吃到一半才想起來拍照? 可能久沒來了，似乎也漲了？！ An old-fashioned restaurant from a family from a snack to a big one~ Now even the store next door comes to add some to the customers Soy sauce before This time try adding pepper to taste better ? Small portion of clam soup 5o is also better than other restaurants Every time I eat half way before I remember to take a picture ? Maybe it hasn't been here for a long time, and it seems to have gone up too? !