民國53年創立生炒花枝蝦仁炒飯

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Contact 民國53年創立生炒花枝蝦仁炒飯

地址 :

600, Taiwan, Chiayi City, West District, Minzu Rd, 446號民國53年創立生炒花枝蝦仁炒飯

電話 : 📞 +887
分類:
城市 : 桃園市 Minzu Rd

600, Taiwan, Chiayi City, West District, Minzu Rd, 446號民國53年創立生炒花枝蝦仁炒飯
小郭maxi9630 on Google

#生炒花枝 #嘉義市西區民族路446號 在嘉義實在太多美食,光是火雞肉飯就數不清的推薦。 原本是要去阿岸吃米糕,老狼運氣實在很好,阿岸米糕-沒開。 剛好看到前方有大概6個人排隊,招牌只有,簡單的生炒花枝,蝦仁炒飯,但店內傳出來的香味,吸引著老狼走進去。 菜單寫在牆面,需要吃什麼只要跟服務的大姐用講的就可以。 上菜的速度真的很快,花枝也很脆很甜,絕對新鮮,勾芡也不會太酸,微甜配上白飯,在炎熱的天氣非常開胃 價錢也非常親民,蝦仁炒飯60元,蛤蜊湯30元,老狼很推他的蛤蜊湯,鮮甜不鹹。 炒飯也好吃但是都被,炒花枝給搶走風采。 有開放內用,桌子之間都有隔離,雖然老闆的臉上笑容很少但是很有禮貌,桌上的免費菜脯辣椒,不太辣但是很好吃大推。 是一家便宜好吃的好店
#生炒花枝 #446 Minzu Road, West District, Chiayi City There are too many foods in Chiayi, and there are countless recommendations for turkey rice alone. Originally, I was going to A’an to eat rice cakes, but the old wolf was very lucky. A’an rice cakes-did not open. I just saw about 6 people lined up in front of me. The only sign was the simple stir-fried flower sticks and shrimp fried rice, but the smell from the store attracted the old wolf to walk in. The menu is written on the wall, and you just need to talk to the serving eldest sister about what you need to eat. The serving speed is really fast, the flower branches are also very crispy and sweet, absolutely fresh, thickening and not too sour, slightly sweet with rice, very appetizing in hot weather The price is also very close to the people, the shrimp fried rice is 60 yuan, the clam soup is 30 yuan, the old wolf recommends his clam soup, which is sweet and not salty. The fried rice is also delicious, but they are all taken away by the fried flower sticks. It is open for internal use, and there are isolation between the tables. Although the boss has a few smiles on his face, he is very polite. The free vegetable chili on the table is not too spicy but delicious. It's a cheap and delicious shop
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0跟1林耕毅 on Google

雖然在用餐上有發生了個不該發生的小問題,但是老闆很有誠意的整餐招待!東西吃起來是不錯吃,尤其湯還蠻好喝的!
Although there was a small problem that shouldn't happen during the meal, the boss was very sincere to entertain the whole meal! The food tastes good, especially the soup is quite delicious!
D
Davin Fan on Google

招牌生炒花枝口味普通 量少 炒青菜和蛤蜊湯反而成亮點
The signature raw stir-fried flower sticks tastes ordinary, but the amount is small, but the stir-fried vegetables and clam soup are the highlights
漫步慢步 on Google

鑊氣很足,份量多價格便宜,內用需要積極點餐並且注意是否到餐正確,快速用餐首選
The wok is full of gas, the portion is large and the price is cheap. For internal use, you need to actively order and pay attention to whether the meal is correct. The first choice for fast meals
陳美雲 on Google

古早懷念的味道還不錯吃!年輕的第三代,有用心!一份,一份,現點現做,炒麵,炒飯,尤其是生炒羊肉!推!不趕時間還可以吃個(豆瓣魚頭)!
The taste that I missed long ago is delicious! Young third generation, ulterior motives! One serving, one serving, cooked to order, fried noodles, fried rice, especially raw fried lamb! Push! You can also eat (douban fish head) in no hurry!
米露 on Google

老闆人很親切, 對台中人來講 ,價格不算貴,食物好吃,CP值高 蛤仔湯的蛤阿肉肥美新鮮, 有點偏台南口味
The owner is very kind. For Taichung people, the price is not expensive, the food is delicious, and the CP value is high. The clams in the clam soup are plump and fresh, a little bit Tainan.
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Fuming Yang on Google

炒麵中規中距,最推薦的是辣菜脯!? 店內人潮多,座位擁擠,用餐感覺沒這麼舒適,環境清潔有待改善。
The fried noodles are medium-sized and the most recommended is the spicy dried noodles! ? The store is crowded with crowds, the seats are crowded, the dining experience is not so comfortable, and the cleanliness of the environment needs to be improved.
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wei chia hung on Google

原本就不便宜的餐點無預警漲價,雖然炒花枝(羹)味道沒變,漲價後份量也沒變多,順帶一提之前吃過他們的炒空心菜(40)索然無味,像在吃一盤靑草,炒青菜不推。也嚐過這家的炒羊肉,肉質很老味道普普,完全不值100這個價。 蔥蛋也是沒什麼特別,可能蔥放的少,蔥香並不明顯,就一坨煎蛋花的意義。記憶中的炒麵沒特別的印象只知道能吃,味增湯與蛋花湯很小碗,現在賣20我也是笑笑。 這家位在民族路與文化路交叉口,又在文化公園對面,佔了鬧區人潮絕佳位置,因此東西不便宜,生意也一直都不錯,可惜店內過於老舊感覺髒髒的,停車也不方便,有路過可以嚐鮮看看。
Unexpected price hikes for meals that were originally not cheap, although the taste of fried sashimi (soup) has not changed, the portion size has not changed after the price increase, by the way, I have eaten their fried water spinach (40) before, but it is tasteless, like eating A plate of grass, stir-fried vegetables without pushing. I have also tried the fried lamb from this restaurant. The meat is very old and tastes popular, which is not worth the price of 100. The green onion eggs are nothing special, maybe there are few green onions, and the fragrant green onions are not obvious, just the meaning of omelet flowers. The fried noodles in my memory don't have any special impression, I only know that they can be eaten. The miso soup and egg drop soup are very small bowls. Now I sell 20 and I am also smiling. This store is located at the intersection of Minzu Road and Wenhua Road and opposite the Cultural Park. It occupies an excellent location for the crowds in the downtown area. Therefore, things are not cheap, and the business has always been good. It is a pity that the store is too old and feels dirty. Parking Inconvenient, you can try it if you pass by.

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