陳記筒仔米糕

4/5 基於 8 評論

Contact 陳記筒仔米糕

地址 :

540, Taiwan, Nantou County, Nantou City, Fuxing Rd, 582號陳記筒仔米糕

電話 : 📞 +8897
Opening hours :
Wednesday 8:30AM–12:30PM
Thursday 8:30AM–12:30PM
Friday 8:30AM–12:30PM
Saturday 8:30AM–12:45PM
Sunday 8:30AM–12:45PM
Monday Closed
Tuesday 8:30AM–12:30PM
分類:
城市 : Fùxīng Rd

540, Taiwan, Nantou County, Nantou City, Fuxing Rd, 582號陳記筒仔米糕
沈依靜 on Google

每次三五好友去吃都點一桌菜味道真不錯,我喜歡米糕香Q美味、豬腳入口即化,麵線的滷汁讓我想多吃幾碗ㄋ????
Every time three or five friends go to eat, ordering a table of dishes tastes really good, I like the delicious taste of rice cakes, pork feet that melt in my mouth, and the marinade of the noodles makes me want to eat more bowls ㄋ????
真生命 on Google

口味淡、價格頗高。豬腳湯豬腳沒幾塊、湯只有淡淡的藥膳味卻沒什麼鹹度。 適合長輩、養生的人食用。
The taste is weak and the price is high. The pig's foot soup has only a few pieces of pig's feet, and the soup only has a faint medicinal taste but no saltiness. Suitable for elders and healthy people.
C
Clare on Google

超推米糕,那粒粒分明的糯米淋上肉燥、醬汁真的是絕配,吃上一次就愛上了,冷冷的天氣再配上一碗當歸湯,活力滿滿的一整天,下次要再來!
Super push rice cakes, the distinct grains of glutinous rice topped with dried meat and sauce are really a perfect match. I fell in love with it the first time I ate it. In the cold weather, paired with a bowl of angelica soup, it is full of vitality. God, come again next time!
K
Kuan yi Yeh on Google

便宜好吃的老字號,米糕是偏硬的口感!
A cheap and delicious time-honored brand, the rice cake has a hard taste!
謝淳雅 on Google

從小吃到大,不過覺得味道有變,以前比較好吃?。
I grew up eating, but I feel that the taste has changed. It used to be better?.
林嘉傑 on Google

看了網紅介紹,立馬出發,米糕好吃,配個當歸湯,一整天的精力補滿滿。
After reading the introduction of the Internet celebrity, I set off immediately, the rice cakes are delicious, and the angelica soup is accompanied by a full day of energy.
曾查克 on Google

慘,當歸湯跟水一樣。 米糕也走味了, 口感吃起來連以前的1/10都不到。 以前中午11點左右可能就買不到了,現在12點多還有,因為真的太難吃了。 現在的經營者完全不用心,能偷就偷,自己喝看看那個湯,這種跟水一樣的東西也敢拿出來賣!
Miserable, angelica soup is the same as water. The rice cakes are also out of taste. The taste is not even 1/10 of what it used to be. It used to be impossible to buy it around 11:00 noon, but now it is still available after 12:00, because it is really unpalatable. Today's operators don't care at all, they can steal as much as they can, drink it and see that soup for themselves, and they dare to sell something like water!
張芸綺 on Google

先從米糕開始講起好了 不知道是不是因為各縣市的米糕定義不一樣 在台中 米糕最有名的就是那一個清水王塔米糕 口感紮實而且很有肉燥的香味 台南的米糕就是肉燥飯的意思 來到南投吃的米糕 覺得非常的鬆散 雖然米飯也是硬硬的 但是整體的結構上不是那麼的緊實 不知道是因為這一間這樣子還是南投就是長這樣 當歸湯的部分覺得有一點淡 但整體而言味道是不錯的 豬腳燉的非常的軟爛 但是應該是用清水下去燉的 豬腳本身沒有什麼鹹味也沒有什麼味道 需要搭配沾醬才好吃 不過可以燉到這一個軟嫩的程度覺得也是很不錯 麵線蠻推的好吃 在台中生活過覺得這樣子的價格很能夠接受 通常在台中買這種當歸麵線都要50起跳 但是他居然只要$35就有當歸麵線湯 某種程度上也蠻是物超所值的 經過可以來吃看看
Let's start with rice cakes I don't know if it's because the definitions of rice cakes in different counties and cities are different. in Taichung The most famous rice cake is the Qingshuiwang Tami cake Solid taste and very meaty aroma Tainan's rice cake is the meaning of pork dry rice Rice cakes in Nantou feel very loose Although the rice is hard But the overall structure is not so compact I don't know if it's because this room is like this or Nantou is just like this. The part of the angelica soup felt a little bland But overall it tastes good Stewed pork feet very soft But it should be boiled in water The pig's bread itself has no saltiness or taste. Need to be served with dipping sauce But it can be stewed to this soft and tender level, which is also very good. The noodles are quite delicious Having lived in Taichung, I think the price is very acceptable. Usually buying this kind of angelica noodles in Taichung costs 50 But he actually has angelica noodle soup for only $35 In a way it's worth it You can come and eat after passing

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