珍好佳鹹酥雞

4.9/5 基於 8 評論

Contact 珍好佳鹹酥雞

地址 :

珍好佳鹹酥雞 542 號 南投 縣 鎮 炎 峰 街 128 號, No. 128, Yanfeng St, Caotun Township, Nantou County, Taiwan 542

Opening hours :
Wednesday 10:30PM–1:30AM
Thursday 10:30PM–1:30AM
Friday 10:30PM–1:30AM
Saturday 10:30PM–1:30AM
Sunday 10:30PM–1:30AM
Monday 10:30PM–1:30AM
Tuesday 10:30PM–1:30AM
分類:
城市 : Nantou County

珍好佳鹹酥雞 542 號 南投 縣 鎮 炎 峰 街 128 號, No. 128, Yanfeng St, Caotun Township, Nantou County, Taiwan 542
武宏蔡 on Google

雖然地點在大觀夜市外圍,但是卻擋不住撲鼻的香味,大路口的轉角處,微亮的招牌,熱絡的人潮,這是屬於南投道地的鹹酥家鄉味。 炸至金黃的外表,柔嫩的內裡,宛如人間美味。 而且老闆上了年紀,做人非常客氣,有時後買多有特別的驚喜,推薦給各位好朋友!
Although the location is outside the Daguan Night Market, it can't stop the tangy scent. At the corner of the big intersection, the bright signs and the crowd are hot. This is the authentic taste of Nantou's hometown. Deep-fried to the golden surface and tender inside, it is like a delicious taste on earth. Moreover, the boss is very old and very polite, sometimes there are special surprises when buying later, I recommend it to good friends!
M
Meng Lun on Google

老闆其實手腳很俐落,是因為生意太好才會等比較久,但美味值得等待。
The boss is actually very smart, because the business is too good to wait for a long time, but the delicious food is worth the wait.
S
Shang-Tse Wu (Mark) on Google

雖然要一些時間等待,但絕對值得,老闆很用心的依品項分開炸,每項炸完還會依種類調整蒜頭和九層塔的比例。表面是簡單的鹽酥雞,吃過後一點都不簡單,好吃!而且老闆還很客氣,讓您等太久還會塞小東西給你試吃~~大推!
Although it takes some time to wait, it is definitely worth it. The boss has carefully fried each item according to the product. After each item is fried, the proportion of garlic and the nine-story tower is adjusted. The surface is simple salted chicken, which is not easy after eating, it is delicious! And the boss is also very polite, letting you wait too long and will stuff small things for you to try ~~ Big push!
周智慷 on Google

草屯深夜鹽酥雞の天花板 草屯好吃的鹹酥雞 老闆人超有禮貌而且非常有心 會因為我們有時等太久常常會給些小吃 ! 老闆會根據每一份的份量 而調整蒜和九層塔等的份量 所以等待時間會稍微比較久 客人多的話 等待時間會在半小時~1小時半之間 但真的非常好吃? 畢竟真正的美食 是需要耐心等待的 !!!
Caotun late night salt crisp chicken の ceiling Delicious salty crispy chicken in Caotun The owner is very polite and very caring Will often give some snacks because we sometimes wait too long! The boss will according to the size of each serving And adjust the amount of garlic and nine-story tower, etc. So the waiting time will be a little longer if there are many customers Waiting time will be between half an hour and an hour and a half But it's really delicious ? After all, real food requires patience !!!
J
Jeff Liao on Google

阿公的鹹酥雞餐車,真的不好等到他的營業時間捏,但又真心好吃,各位想吃的如果等一晚等不到,那就.....那就等兩晚吧
Grandpa's salty and crispy chicken food truck is really hard to wait for his business hours, but it is really delicious. If you want to eat, if you can't wait for one night, then... Then wait for two nights.
徐煥昇 on Google

據說是草屯最好吃的鹽酥雞 就算冒著寒風也要來吃吃看 這次點了鹽酥雞、小豆干、青椒 鹽酥雞還不錯吃 豆干普通 覺得最好吃的是青椒 咬起來水分充足還帶有一些甜味 難怪看一堆人也都有夾
It is said to be the best salted chicken in Caotun Come and eat even in the cold wind This time I ordered salted chicken, dried bean curd, green pepper Salted crispy chicken is good ordinary dried tofu I think the best is green pepper Well-hydrated and slightly sweet to the bite No wonder a bunch of people have clips
G
Gabriel Lin on Google

非 常 美 味 目前吃過最好吃的鹹酥雞之一。 十點半攤子燈還未亮檯面上已經六七籃在排隊,老闆忙著set攤也不忘回應客人的需求。「老闆有米腸嗎我要三根」、「老闆有芋粿巧嗎一片」、「老闆7號要小辣」。只見老闆笑盈盈不疾不徐的在各人的籃子中添上食材,放上代表要加辣的牌子(不同的辣度還用不同的顏色),雖然只有老闆一人在忙碌,但其實手腳很利索。但無奈客人真的太多,老闆對炸物的品質要求也很高,不同的品項老闆會分開處理,讓每一種食材都有最合適的口感。平均一組要10-15分鐘的時間處理。 但 美味是值得等待!乾淨利落爽脆但又同時保有食材本身的口感,外酥內嫩,也不會炸的過乾(想要再乾一些也可以跟老闆提出需求)。客人雖多老闆非常忙碌,但每一次的對話都非常客氣,「不好意思讓您等太久」、「這個招待您希望您未來多支持」,每次買回家總是會多了一兩樣令人驚喜的美味。 耳聞這間只開三小時的鹹酥雞已經很久了,一親芳澤才了解竟是如此驚人的好味道啊~
No often beautiful taste One of the best salty crispy chicken I have ever eaten. At half past ten, the lights of the stall were not on. There were already six or seven baskets in line on the counter. The boss was busy setting up the stall and did not forget to respond to the needs of the guests. "Does the boss have rice intestines, I want three sticks", "Does the boss have a piece of taro cake", and "Boss No. 7 wants a little spicy". I saw the boss smiling and unhurriedly adding ingredients to everyone’s baskets, putting on a brand that represents the need to add spiciness (different spiciness is also used in different colors), although only the boss is busy, but the hands and feet are actually very neat . But there are really too many customers, and the boss has high requirements for the quality of the fried food. The boss will deal with different items separately, so that each ingredient has the most suitable taste. On average, one group takes 10-15 minutes to process. but Delicious is worth the wait! It is clean and crispy but still retains the taste of the ingredients themselves. It is crispy on the outside and tender on the inside, and will not be too dry (if you want to dry it, you can ask the boss for more). Although there are many guests, the boss is very busy, but every conversation is very polite, "I'm sorry to let you wait too long", "This hospitality, I hope you will support more in the future", every time you buy home, there will always be one or two more orders. Surprisingly delicious. It’s been a long time since I heard that this salty crispy chicken that only ran for three hours, only when I knew Fangze was such an amazingly good taste~
g
gigi shi on Google

中部最好吃的鹹酥雞啦!古早味傳統鹹酥雞油炸方式,專業控制每樣食材的油炸時間。所以每樣都好吃極了。深夜營業時段22:30到凌晨三點,不早點來還會賣光光呢!
The best salty crispy chicken in central China! The traditional way of frying salty and crispy chicken in ancient times, professionally controlling the frying time of each ingredient. So everything is delicious. The late night business hours are from 22:30 to 3:00 in the morning. If you don't come earlier, it will be sold out!

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