梁家臭豆腐店

When passing by, there were deliverymen outside one after another, but there was no one to use it inside. Isn't stinky tofu supposed to be delicious? Anyway, ordered a signature stinky tofu that is made according to the ancient method and only fried once. When you serve it on the table, you will be attracted by the luster of its surface, and it will be delicious! Take a bite, the thin outer layer of 0.1 cm, the crispy texture and bite into the inside, wow! The inner head is very~very soft and tender. The holes are filled with special sauce. After squeezing it, it bursts in the mouth. It is really delicious! I ordered a big spicy one, but it was not very spicy. The boss was very enthusiastic and gave me another plate. Personally, I think it would be more refreshing if the peppers were more spicy. The special sauce has a moderate taste and will not feel greasy after eating, and the performance is great! The only pity is that the stinky tofu that was just fried on the table was not very hot. Ha, I don't know if this is because there is an electric fan to cool it down and serve it, or it is fried at a low temperature. It would be better if it could be hotter! A local snack bar worth trying!

I made a special trip to Puli to eat stinky tofu; comparing the three, this one lives up to its reputation; it is delicious. The service attitude is very good, and they also take out a steamed stinky tofu when they leave. Fried food is better to eat on the spot. During the epidemic, the boss will carefully sanitize before and after meals. Garbage bags are given during meals, try to avoid contaminating the table top, feel good.

First visit to try the stinky tofu. The tofu is medium in size, crispy on the outside and soft on the inside; the elegant smell fills the mouth with the juice. The only pity is that it is poured with enough sauce, which quickly reduces the crispy texture and heat of the tofu skin, and the taste is slightly salty, slightly sweet and slightly thick, but it cannot complement the stinky tofu... The kimchi is fresh and crisp, and the sweet and sour level is also refreshing. Spicy stinky tofu steamed dumplings have a thick skin and a moderate proportion of tofu and cabbage. The spicy juice is full of aroma and mild in spiciness, but also because the rich taste overwhelms the elegant smell of tofu, which is like spicy steamed dumplings. The environment in the store is clean and tidy, and the epidemic prevention practices are true, which is reassuring. The attitude of the staff is cordial and courteous; meals are served quickly. Good store!

The steamed dumplings are my favorite of the meal The fried stinky tofu itself is good, but the sauce is a bit salty The store's epidemic prevention is very strict, making people feel at ease when dining