成功牛排竹山店 - Section 3

Large portions, many types of drinks in the self-service area, all-you-can-drink corn soup, delicious ingredients, good service, high-end store decoration design, super cheap consumption, special meals or free meals for birthday stars from time to time

The decor is good, the seats are big, the price is cheap, and the corn soup is great

Very tasty, affordable

I went to eat a 5-minute cooked filet on Monday and saw two pieces of meat on the iron plate. I started to eat the first piece... er, it was a bit hard, but I could accept that the second piece suddenly became tender. High-end feeling??? I just don’t know how to earn it!! It’s a pity that there is no salad bar and all-you-can-eat will be a plus point, and there are flies in the store to deal with... I never give five stars to the restaurant. Give Samsung because of the flies

Holidays are understaffed, no mushroom sauce at 19:00, no chicken chops. Corn chowder, no popcorn, no replacement. Toilet hand soap and toilet paper are gone. The dinner plates on the table have to be collected by the guests themselves, and the table is cleaned by themselves. Always ask the waiter for something: wait a moment. Inexperience in allocating tables outside the field requires more training for food delivery waiters. The dining experience was very, very bad.

I am also a regular customer. I went back to my mother's house last night and wanted to eat, so I called first to ask what time I would rest, and what time I would not pick up guests. The arrival time was about 8:15 pm, and the order was finished until the meal was delivered at about 8:00: Around 34 minutes, I also know that I will rest at nine o'clock, but while I was eating, a girl with a small ponytail started to collect things from the self-service bar. She didn't come to ask if she wanted to pick it up, and she also started to clear things on other tables. , rushing off work is not the case, right? It makes people feel bad, and rushing guests is not the case, right? I didn’t leave more than nine o’clock after I was full, and I also left at 9:50. As soon as the food was served, I started to collect the food, which made people feel stressed and rushed, and I will not go to eat again! Service is getting worse

There are not many customers in the store on Thursday night. Occasionally, there are delivery personnel to pick up the meal. The interior space is spacious and bright, and the dining environment is very good. After ordering, you need to pay first. The payment method supports many mobile payment systems, and the salad bar is very rich , Bread, soup, drinks, ice cream, coffee, popcorn are all available, ordered 180 yuan steak, the noodles can choose hollow noodles, which is quite special. Overall it's a good cheap steakhouse.