台林街古早味粉漿蛋餅早餐 - East District

4.4/5 基於 8 評論

Contact 台林街古早味粉漿蛋餅早餐

地址 :

600, Taiwan, Chiayi City, East District, Tailin St, 127號台林街古早味粉漿蛋餅早餐

電話 : 📞 +887
分類:
城市 : Tailin St

600, Taiwan, Chiayi City, East District, Tailin St, 127號台林街古早味粉漿蛋餅早餐
B
Bu Bu on Google

東西便宜又好吃 老闆娘速度很快 可惜沒開放內用
cheap and delicious The lady boss is fast Too bad it's not open
V
Verdita Lee on Google

飯糰25元,米漿10元,便宜好吃。
Rice balls are 25 yuan, rice milk is 10 yuan, cheap and delicious.
M
MI HUA LU on Google

價格都很便宜實惠 蛋餅真的好好吃❤️ 小時後上學路上必買!! 飯糰也很推?料多實在
The prices are very cheap The omelette is really delicious ❤️ A must buy on the way to school after hours! ! Rice balls are also very popular ? The ingredients are so real
J
Jin li on Google

所有的餐點都超級便宜,經營這麼多年還是很體貼顧客,老闆娘超級佛心,很感謝!
All the meals are super cheap. After so many years of operation, I am still very considerate to customers. The proprietress is super Buddhist, thank you very much!
m
miao miao shih on Google

價格便宜,餅皮很Q,蛋煎的很嫩,但沒有到非吃不可的地步。要吃兩份才覺得飽。
The price is cheap, the crust is very Q, and the fried egg is very tender, but not to the point of having to eat it. It takes two servings to feel full.
雅雯張 on Google

古早味粉漿蛋餅,一片20兩片35,麵粉味香,醬料幾乎沒有味道?,肉包12元,皮厚肉少,但才12元就不要求了,豆漿10元,不會太甜,分量多,大致上cp值高
Gu Zaowei Flour Omelet, one piece is 20, two pieces are 35, the flour is fragrant, the sauce is almost tasteless?, the meat bun is 12 yuan, the skin is thick and the meat is less, but only 12 yuan is not required, soy milk 10 yuan, not too much Sweet, with a lot of weight, generally high cp value
K
Karina Yeh on Google

從小吃到大,最愛的就是這個味道的粉漿蛋餅!一定要醬多!飲料也很便宜!奶茶超好喝!很甜~~反正就是很古早味! 一定要早點來,老闆娘他們年紀大了,就是賣個身體健康~~所以大概九點半前就沒了
Growing up, my favorite is this flavored custard omelette! Must have more sauce! Drinks are cheap too! The milk tea is super delicious! It's very sweet~~ Anyway, it's very old-fashioned! Be sure to come early, the lady boss and the others are getting old, so they just sell their health~~ so they will be gone before 9:30
J
James Tsai on Google

小時候記憶中的美味早餐,就是如此!粉漿蛋餅+煮過的醬油膏??
The delicious breakfast that I remembered as a child, that's it! Flour omelet + cooked soy sauce ??

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