水木町 板前料理 - East District

This is a no-menu Japanese cuisine. It is our favorite high-end Japanese restaurant. Because the ingredients are different and limited every day, it is recommended that you must book a table in advance and determine the predetermined price (currently there are 1000, 1500, and 2000 prices) Fresh and delicious seafood is delicious, and the price is affordable, a shop that makes people want to visit again. If you are tasting no-menu Japanese cuisine like us, the store will arrange it on the first floor. There is not much space and the counter seats are limited. The chef who helps us prepare the dishes directly facing the bar. While eating, watch the chef prepare the dishes skillfully and carefully Served a total of 18 dishes ▲Mizukicho is located in the central plaza of Wenhua Road. It is a mixture of residential and commercial nearby. After parking the car, you have to walk for a while to move into the alleys. The shop is facing the central square, and the exterior is decorated with simple Japanese logs, giving the atmosphere of a Japanese-style home-cooking restaurant. The store will also arrange different dishes to surprise customers. The recommended list is written on the blackboard on the bar counter. Of course, the most famous item in the store is the plate front set meal. Those who do not like raw food also have a variety of pots to choose from. ▲Salt-grilled Suao Red Throat, a salt-grilled dish using Taiwanese red throat as the raw material. The aroma is overflowing when served on one end. The crispy fish skin and tender and juicy flesh present the unique taste of fresh fish. The salt-grilled cooking method ensures that you will not forget this good taste. ▲Nigiri sushi "Red shrimp, black tuna naked, Nagasaki mackerel", the salt-grilled mackerel, which is often eaten here, is presented as raw fish. The sweetness of the Q bomb is also a great taste, plus the plump and fresh red shrimp With black tuna, this dish is very suitable as a perfect knot. I am really happy to have such a high-end Japanese cuisine that I can occasionally enjoy in Chiayi. After tasting one by one, it really feels full~! Although the no-menu dishes seem to be more expensive at first glance, the ingredients, methods, and portions are used to taste!

We ordered a 2,000 yuan set meal, each of which comes from different counties and cities in Japan, and each bite has a Japanese authentic flavor. We also ordered their self-brewed plum wine to be super delicious. Overall, the price-performance ratio is super high. We Will visit again. 1. Aichi Fluorescent Squid: The appearance is completely captured by the girl star, accidentally excited for too long and taking too long, I ate one original, it was really delicious, it melted in the mouth, and the second one was served with wasabi. eat! 2. Homemade Oden: The tofu is so delicious that there is nothing to say, it is dense and full. 3. (Forget it) Sharp Shuttle and Okinawa Ice Flower: The ice flower in Penghu is softer and more resilient, and this one is also an appropriate benefit for frying. 4. Radish (all-you-can-eat): I like to eat radish very much. I accidentally eat it too fast, but the master will always make up. He also said that this is not the most exaggerated he has ever encountered. 5. (Forget it) Mikan sea bream: toughness. 6. Fuji small white shrimp: I personally don't like prawns, but I think the prawns in Mizuki Town are good! 7. Baigan in Ehime Prefecture: The mouth is soft and smooth, and it melts in the mouth. 8. Luerdao Honggan: Chewy. 9. Cod Baizi: My favorite dish tonight! 10. Scallops and octopus: my favorite dish tonight! 11. Beef Short Ribs: A lot of oil but not greasy, it's awesome! Charcoal fired is good too! 12. Lobster soup: The lobster meat is really delicious, and the toughness is also silky. 13. Wagashi: There is no starch, it is made with Taiwanese white shrimp, eggs, high sugar and yam. It is super delicious! 14. Sea Urchin Army Sushi: Not bad. 15. Plum wine: Must order! ! ! ! Super delicious! ! ! !

The ingredients are very fresh, and the chef will introduce them carefully

This is the one I went to eat before. I have eaten here twice. I really think it is great. The food is delicious and the environment is clean~

A special trip from Hsinchu is really worth it! The freshness of the ingredients is not a problem, and the arrangement of the dishes will not make people feel burdened. Eating a complete set is only full of touch and satisfaction! I really like this small store with high temperature and high quality It's really worthy of a five-star recommendation, and it's so popular! It's really not easy to survive in Chiayi at such a price... It is not an exaggeration to get the same service content in the north to double the price~ It's been a long time since I was so amazing that I want to recommend it...I definitely promise to visit this one again! If you come to Chiayi to eat high-quality good ingredients, you must recommend it!

I wanted to come and try it before passing by. I visited the shop for the first time after making an appointment. I was very satisfied overall and would visit again. (There are only 10 seats on the first floor, it is recommended to make reservations in advance). The ingredients are fresh and of good quality. Slowly taste more than a dozen dishes following the rhythm of the master (I ate a few nigiri sushi without taking a shot ?), and I am satisfied. (Unfortunately, sea urchins are out of stock at the moment, and there was no black tuna last night, otherwise I would rather look forward to these two flavors). Remarks irrelevant to delicacy: The phonetic notation of the national character for "cho" is actually "very". * Self-drivers can park in the front parking lot (public) if the central plaza parking lot in front of the shop is full. It's only about 200 meters from Fuqian parking lot to Mizukicho. easy. *A nearby "Mugeng Coffee" is also very recommended (you can take photos if you like, coffee and desserts are also good, and the space is spacious and comfortable.) First go to "Mugeng" for a late afternoon tea and then go to Mizukicho for dinner , A very pleasant afternoon.