早安早點
4.4/5
★
基於 8 評論
Contact 早安早點
地址 : | 600, Taiwan, Chiayi City, East District, Yanping St, 15號早安早點 |
電話 : | 📞 +887877 |
分類: |
早餐餐廳
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城市 : | Yanping St |
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WAYNE KUO on Google
★ ★ ★ ★ ★ 超級美味香噴好吃,量大購買者最好先致電05-2783776預訂。還好老闆人好,給我這個外來旅客方便,搜刮了10片碳烤厚燒餅、6個甜酥餅(想買10個,只剩6個)
It's super delicious and delicious. Buyers in large quantities are best to call 05-2783776 to make a reservation. Fortunately, the boss is a good person. It is convenient for me as a foreign traveler. I searched for 10 charcoal-grilled thick sesame seeds and 6 sweet shortcakes (I want to buy 10, but only 6 are left)
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weiling Lu on Google
★ ★ ★ ★ ★ 9:30到的時候 燒餅已經賣完了
蛋餅30元 滿大塊的
餅皮本體是像烙餅的感覺
一層一層的 沒有加辣椒醬
只有撒胡椒粉的時候吃起來有點乾
但能吃出麵體尾韻有老麵的酸味
吃起來不油
By 9:30, the biscuits are already sold out
Egg cake 30 yuan full of large pieces
The crust body is like a pancake
Layer by layer without chili sauce
It tastes a little dry only when peppered
But it can taste the sour taste of the old noodles.
Does not taste oily
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YUSYUAN Jhang on Google
★ ★ ★ ★ ★ 每次經過大排長龍,終於有機會吃到
撿到最後的原味燒餅、芝麻燒餅
單吃原味燒餅面皮香味夠,微微的鹹,不會乾巴巴的很涮嘴
芝麻燒餅吃起來酥鬆,內餡不會太甜膩
價錢也很ok,蠻值得排隊購買~
Every time I pass through a long queue, I finally have a chance to eat
Picked up the last original sesame biscuits and sesame biscuits
Eating the original sesame seed cake alone is fragrant enough, slightly salty, not dry and very mouth-watering
The sesame biscuits are crispy and fluffy, and the filling is not too sweet
The price is also ok, it is worth queuing up to buy~
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BEYAOU LUI on Google
★ ★ ★ ★ ★ 基本上還不錯吃,雖然很忙但老闆都很客氣,炭烤燒餅越嚼越香 油條也脆,豆漿濃郁,鹹豆漿普普,還會再去。
Basically, it's not bad. Although it's busy, the boss is very polite. The more you chew, the more fragrant the charcoal-grilled biscuits are. The fried dough sticks are also crispy.
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Afra Wu on Google
★ ★ ★ ★ ★ 是ㄧ間計程車司機熱心繞過來帶我來買的銅板早餐,推薦的是燒餅油條+蛋。
用炭火烤出來的燒餅香味十足,我非常的喜歡~
It was the copper plate breakfast that the taxi driver enthusiastically came around to bring me to buy it. The recommended one is sesame fritters + egg.
The biscuits baked with charcoal fire are full of flavor, I like it very much~
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李佩軒 on Google
★ ★ ★ ★ ★ 嘉義的老字號炭燒燒餅
油條跟燒餅吃起來口感軟Q
咀嚼到最後有濃濃的麵香
大推菜單:
燒餅油條加蛋
甜酥餅??
Chiayi's time-honored charcoal biscuits
Fried dough sticks and biscuits taste soft and Q
Chew to the end with a strong noodle aroma
Big push menu:
sesame fritters with egg
Sweet Shortbread ??
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Edward Tian on Google
★ ★ ★ ★ ★ 別說營業到十點,我早上八點半來就已經是最後一位了。嘉義老牌壁爐碳烤燒餅就是強悍,同台北阜杭豆漿一脈傳承的硬底子功夫,連豆漿都帶些許焦香味。酥餅是超級熱銷品,建議先電話預訂,才不容易撲空。
#燒餅 #酥餅 #豆漿
#美食不是只有雞肉飯
Don't say it's open until ten o'clock, I was the last one when I arrived at 8:30 in the morning. Chiayi's old-fashioned fireplace charcoal-grilled biscuits are tough. They have a hard foundation that has been inherited from the Fuhang soymilk in Taipei, and even the soymilk has a slightly burnt aroma. Shortbread is a super popular item. It is recommended to make a reservation by phone first, so that it is not easy to be empty.
#biscuits #shortcake #soymilk
#food is not just chicken rice
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林婉倚 on Google
★ ★ ★ ★ ★ 22/01/26 早上9.20
去的時侯超級幸運得到最後一個燒餅
可惜油條賣完了
跟友人平分燒餅夾蛋跟蛋餅
比較喜歡蛋餅 外皮脆不油膩但是沒有加醬頗乾
後來跟店家要了醬油跟辣醬就有比較好~
燒餅鹹香一樣加醬比較好吞~
老闆人很好幫我們對半分還裝兩個袋子
服務100!
陸續遇到好多媽媽要買燒餅都撲空
整體很古早~便宜~可以嚐鮮~
22/01/26 9.20am
Super lucky to get the last biscuits when I went there
Too bad it's sold out
Share biscuits with egg and omelette with friends
I prefer the omelette, the skin is crispy and not greasy, but it is quite dry without the sauce
Later, I asked the store for soy sauce and chili sauce, it would be better~
The biscuits are salty and fragrant, and the sauce is better to swallow~
The boss is very good to help us divide two bags in half
Serving 100!
I meet a lot of mothers who want to buy biscuits and they are all empty
The whole is very early ~ cheap ~ you can try it early~
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