小小醉迷你火鍋 - West District

The comprehensive seafood pot is 368 yuan. The seafood is still fresh. The seafood is fresh. The special thing is that the domestic onions are first fragrant and then added to the broth. The broth is boiled for the bones. The staff is friendly and the indoor environment is comfortable. It is different from the general hot pot. shop.

Arrived at 9 pm, there was only one waiter in the field. I waited for 30 minutes for ordering and another 30 minutes for the dishes. The point is that there will be no green onions as soon as they are eaten. I come very often. The focus is on shacha sauce and green onions , (Star review is for the boss), saving money is not like that. The staff don’t even have time to go to the toilet, so it’s good to take a break early, to kill the guests or the staff...

$238+10% Signature Stone Hot Pot $268+10% Signature Exquisite Hot Pot $120 selected pork $120 Selected Beef It is said that it is a small hot pot with some historical names in Chiayi. The environment is clean and bright. It is quite characteristic in layout design. The U-shaped bar, the hanging flags on the ceiling and the hanging lights on the walls make me think that I am in Hogwarts. * ́▽`*) At the beginning, the clerk sautéed the wok. In order to increase the delicious broth of the soup, the clerk would first sauté the meat slices. But the meat pieces attached to the pots had only a small number of four or five small pieces of QQ, so they had to add additional platters, and the additional servings were also added. Not more than seven or eight. ゚ヽ(゚ ́Д`)ノ゚. But the little drunk stone hot pot soup really makes me amazing! I have eaten the most delicious soup in the personal stone hot pot. (● ́∀`●) The sweetness of the onion is also the smell of garlic and mixed with meat. Although the soup is slightly oily, it is really delicious. Ah! The difference between the exquisite hot pot and the signboard is that the exquisite hot pot has more seafood and mushrooms, and the dishes are slightly different. In addition, the individual feels that the beef is not performing well, and the taste is too old, but I think it may be because the stir-fry has been rolled over by the soup. The time is too long, which leads to a big discount on the taste. On the contrary, the pork performs better! Also keeps a fresh chewy ● (● ́∀`●)ノ In terms of price and quantity, the small intoxication is moderately high, but the freshness of the dish and the intention of the delicious soup are personally considered to be unique among many stone hot pots (,, ω・, ,)

The service attitude is good, and the customer will be asked many times for taste and adjustment. The three cup chicken is really amazing?

Today, the service personnel wearing a colorful hat, regardless of the size of the fire, the Tang Tou is added, and there is also a very in place of the control site. The service industry is very hard, but the dedicated atmosphere makes the guests are very pleasant.

I'm a person who hates hot pot, but Xiaoxiaozui's Nanyang Lemongrass Hotpot is really delicious...and the drinks are very big. Generally, the drinks in hot pot restaurants are super small and it's super unpleasant. I'm so upset that I think about it..I..I'm so angry...no..can't continue typing...call! call the ambulance! Take me to Little Drunk!

Chiayi’s old-fashioned small hot pot has three branches in Chiayi. Linsen is a beautiful old wooden house with a high roof. The sign of the little drunk is the stone hot pot. The staff will stir the aroma first, and the hot pot meat slices are also directly fried in the pot. Fragrant, the hot pot portion is not much, girls eat just right, the soup is very good, there is sweet soup after the meal

Antique and good taste, the soup can be adjusted according to personal preference and the saltiness. The service staff will ask questions intimately. The fried taro has a different aroma when cooked. Before adding the soup, the meat will be sautéed for you. Girls eat about the same amount. And my favorite oolong tea ? Very thirst-quenching