小麦寿司

The level of Japanese restaurant is different from ordinary take-out sushi restaurant. The rice is full of aroma and elasticity, and you can work hard on the rice when you eat it. There are several special sushi and classic sushi which are very delicious.

The packaging is clean and delicious, and the packaging is simple and stylish. The sesame fried shrimp is delicious unexpectedly. It's just the sushi with tofu skin. I think the price is a bit high. I look forward to the hand rolls in the future and will come again!

It was originally opened by the owner of Sabei and Mu, although the small room is in a Japanese style with a texture. It is very happy to eat delicious roll sushi at an approachable price? and it is very clean and easy to eat (knowing that the owner is right Hygiene is very demanding) Looking forward to eating more special and delicious roll sushi! In addition to the general roll sushi that can be taken away directly, there are also special flavors of sushi. It is recommended that you can privately send the fan group to order!

The special sushi is freshly made by the owner and of high quality Those who like spicy food can try spicy clams. Big push big push ????

Delivery and takeout are all delicious? Golden quicksand push

Delicious, worth it, sushi has a taste, and the fillings are fresh and fragrant!

The golden quicksand fried shrimp is super delicious, you can try it if you have the opportunity (I have already eaten two)

It was a take-out sushi restaurant opened by the owner of Mu Fin. I found that there were no more items on the counter. The owner said that they can still make them to order. So I asked what the boss's wife would recommend? She said yes #golden quicksand fried shrimp sushi $140 After reading the price, I really need to hold my thigh to buy, especially the recent epidemic situation. I don’t know when there will be unpaid leave ? In my heart, I hope he is delicious, I hope he has a little more, but I got only eight pieces, so I went home nervously holding this box of sushi. I stuffed the first sushi in one bite. Obviously, I can eat very crispy fried shrimp, and lettuce that has been greasy. The final taste is the quicksand on the outer ring. Quicksand is actually not very popular, and it may also be the reason why it won’t be too oily~ Later, after eating every ingredient carefully, the crab sticks are different from the outside, and the cucumbers are also very crispy! And if you look carefully, there are only eight, but each is actually very thick, and you will be full after eating a box! I feel full after eating the fourth ? But because it is quicksand, there will be a lot of oil at the bottom of the box, so it’s better to finish it early? #Summarize I think wheat sushi is the kind of "yummy" kind of delicious, but it hasn't reached the kind of "wow~ how delicious" kind of delicious, maybe because the price is also a consideration, but there are also $60. , I recommend it to everyone!