桃城南門火雞肉飯 - West District

One of the classic old restaurants in Chiayi Chicken Rice Miso soup cooks the salty sweetness of beans, I love it Braised pork knuckles that oily, salty and super-matched rice... The main store is open in the middle of the night and I have no chance to eat in the morning. Branches open at noon and afternoon

Chicken rice and pork feet delicious

It can only be said that it is ok, the rice is not cooked well, the turkey slices are a bit dry, and the amount is too small. The signature dish may be pork foot rice.

Good quality and low price, the turkey rice has a flavor not quite similar to that of the urban area, with a light scent, setting off the original rice flavor! Shrimp soup is also a good match.

1. The braised pork knuckle (half fat and thin) is very tasty. It is a full bowl. After eating it, I feel that it is better to eat the pig's knuckle in the buffet. It will be drizzled with garlic (no photos). 2. Fresh fish soup 35, no fish bones, great. 3. There are a lot of hot vegetables. Although it looks like a small bowl, the leaves are very solid and have garlic paste. 4. Chicken rice is very cheap, and it’s normal to have less meat. It’s great if you don’t have onions. The soy sauce under the rice is too salty. It’s best to mix well before eating. Summary: It is an old-fashioned soy sauce restaurant. The chicken rice is not the same as the traditional Chiayi restaurant. The dog is very cute. Record more in detail, next time I go to eat, I will remember to tell the store I don’t want garlic XD When I went in at 7:30 in the evening, I saw that the store seemed to be receiving it. Fortunately, I was willing to let me in to eat, thank you.

The turkey meat is strip-shaped, with a very tough taste, without the decoration of scallions, and the presentation is very simple. And although the appetite is relatively large compared with other restaurants, the soy sauce under the rice is really salty (our people have a very heavy taste), it seems to be eating salt, every bite has to drink a taste of shochu, and the miso soup is also It is a heavy taste. Although the taste is a little sweet, the soup is good, but it is very salty in the end. I really have to buy a drink after eating it.

The chicken on the chicken rice is really pitiful as you can see from the photo...(this is a big bowl) This is the first time I have encountered such a stingy chicken rice. It’s a pity that it tastes good, but it’s not unpalatable. I I think the best is the taste of the sauce and rice. The rice is springy and fragrant. The chicken sauce has the taste of soy sauce but the saltiness is quite appropriate. When it is eaten, it has a slight sauce aroma. As for the main chicken, it is real. It’s too little and it’s hard to eat, the store really wants to cheer~ I don’t want to patronize again if I am so stingy

The chicken rice is oilier, and it needs to be stirred well to combine the chicken sauce with the sauce. Slightly salty but still good taste