泰山飯桌
4.2/5
★
基於 8 評論
Contact 泰山飯桌
地址 : | 621, Taiwan, Chiayi County, Minxiong Township, 166縣道432號泰山飯桌 |
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電話 : | 📞 +8898798 | ||||||||||||||
Opening hours : |
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分類: |
餐廳
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城市 : | Minxiong Township |
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Daifeehan Evan on Google
★ ★ ★ ★ ★ 剛買了廣州炒飯來吃,以60元的價位很好了
料也很多,不錯
I just bought Guangzhou fried rice to eat. It's very good at the price of 60 yuan.
There are a lot of materials, not bad
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HUI on Google
★ ★ ★ ★ ★ 出餐很慢,優先做給電話訂餐,現場客人等半小時以上
Eating is very slow, priority is given to ordering meals by phone, and on-site guests wait for more than half an hour
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hyx on Google
★ ★ ★ ★ ★ 好吃又多 我4吉娃娃耶 沒看過吉娃娃吃飯是不是啦 有很長一段時間沒開 我都不知道要吃什麼嗚嗚嗚。・゚・(つд`゚)・゚・
It’s delicious and so much. I’m 4 Chihuahuas. I haven’t seen Chihuahuas eating. I haven’t opened them for a long time. I don’t know what to eat. ・゚・(つд`゚)・゚・
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錒
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錒而 on Google
★ ★ ★ ★ ★ 熱炒好吃 蝦仁炒飯蝦仁夠大 讚讚
Stir-fried and delicious. Fried rice with shrimps and shrimps are big enough.
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Jamie Chen on Google
★ ★ ★ ★ ★ 點了雞肉炒飯,調味還可以,但飯有點黏,口感不喜歡,雞肉有點少,最令人無法接受的是雞肉有些還結成一團沒熟⋯不會再光顧了。
I ordered the chicken fried rice, the seasoning was okay, but the rice was a bit sticky, the taste was not like, the chicken was a little bit less, and the most unacceptable thing was that some of the chicken was still clumped and undercooked... I won't patronize it anymore.
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Danes Chen on Google
★ ★ ★ ★ ★ 喜愛重口味的人,肯定喜歡
不過最好先打電話點餐
現場叫餐要等較久唷!
People who like heavy tastes, they definitely like
But it’s best to call first to order
It takes a long time to order a meal on the spot!
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江
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江炳松 on Google
★ ★ ★ ★ ★ 廣州炒飯60,鹹淡適中,不油不膩,蝦仁新鮮,飯米心有透,醬油上色均勻,香腸絲好吃。以此價位,算75分了,外帶還有送清湯,下次還會光顧。
Guangzhou fried rice 60, salty and moderate, not oily and not greasy, fresh shrimp, rice and rice, the soy sauce is evenly colored, sausage silk is delicious. At this price point, it is 75 points, and there is also a soup for the take-out. It will be patronized next time.
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黃
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黃繼德 on Google
★ ★ ★ ★ ★ 生意很好,外帶電話接不停
口味偏重
炒飯夠大份,沒有鑊氣,但飯體有一股微妙的甜味?
沙茶牛肉太油
說實話我不覺得這個味道值得等這麼久
Business is very good, take-away calls keep answering
heavy taste
The fried rice is big enough, no wok smell, but with a subtle sweetness to the body?
Sacha beef is too oily
To be honest I don't think this taste is worth waiting so long
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