壹鹿雞蛋焼

super delicious I don't usually like to eat chocolate, but the chocolate taste of this restaurant won my heart. It's super fragrant. I can taste the care in making the filling. Fresh milk and cheese eggs are also delicious. Very special. The owner is very generous. I will definitely buy it again. Big push! ! ! Hope to have more flavors to try ???

The glutton is so rough, the boss is very good, the tea chai mouth loves and woos, and the five-star touts it.

Different from the past chicken cakes! Rich inside material, thin skin and more stuffing Remember not to bite when you first get it; even if it is delicious, but the owner's generous ingredients will definitely explode your taste buds?? The super egg-yaki that subverts your traditional impression of chicken cake?

Eggs are soft and delicious! The boss is very chatty, Cha Cha (cute Chai Chai) is super cute! ! ! ?

Very delicious egg simmered with a variety of flavors to choose from Sweet and salty, I personally push milk tea and cheese eggs You have to wait for it ??

The boss is very kind, the price is close to the people, and the key point is that it is super delicious. I like the fresh milk custard and the limited-time Oreo chocolate flavor the most. I highly recommend it ??

First push the store is very kind, the production speed is fast, the packaging is environmentally friendly and ingenious, beautiful and youthful! The key shop Chai is super cute! ! ❤️The first black tea latte (milk tea) flavor! The milk tea is full of aroma, I didn't expect it to be so delicious with soft chicken cake?? ?The second push has multiple cheese flavors, you can eat it now, it will be small, there is also cream cheese in it, there are a lot of fillings, it is really enjoyable, but the satisfaction is still a little less ? It can be improved, the wealth code of cheese is "Mozzarella Cheese", simply put a whole large piece of Mozzarella cheese and it will last a long time. I believe it will be sold softly (please refer to Yonghe's cheese chicken cake) small disadvantage [Taro paste control, pull the bean mother! " ?The flavored taro puree with meat floss is natural, but the prepared honey tastes too heavy and too sweet and greasy, too much taro puree water is added, and the taro particles cannot be eaten, which loses the original flavor of taro. The overall taste is quite dry. I hope the store can make a good preparation of taro paste. You can add honey but a little taste is good, or discard the honey. The taro paste is seasoned with water (milk) + cream (or fresh cream), not too sweet. It will be better to cover the aroma of the taro itself... ?Matcha taste Mmmm...Maybe it has something to do with the matcha powder used, I don't think it's very smooth, too fragrant...It is recommended to use a better tea powder to reduce the sweetness and eat until the bitterness of the matcha is more in place... Push the chicken cake shop run by Minxiong with heart, I hope you can become a must-try famous shop for tourists one day??