翁氏魚捲

The fish rolls and meat rolls are delicious, the shrimp rolls feel milky, the sashimi rolls have not been eaten yet

The taste of hometown that Chiayi bamboo elders long for

Fish rolls *3 Shrimp rolls*3 Squid rolls*3 Garlic balls, shrimp balls, and flower sticks balls 1 pack each, freezer shipping is 190 yuan ?? 2 days delivery, it’s pretty convenient ??The freezer can also be stored Scalloped rolls are really finely chopped, crunchy, sweet, and delicious ??? Fish rolls can also be eaten with minced fish, I love it! ! I tried to use Gua Bao as cabbage, but it couldn’t taste delicious? A bit wasteful? On the contrary, I feel that it is fried into a brown skin, then sliced, and eaten directly. Of course, it has also been praised by my family. The disadvantage is: I can't stop it because I can't stop it. very bad? ?? I have tried shrimp balls, flower balls, garlic balls, the most recommended garlic balls ??? seems to be able to taste garlic? The taste is very special ??? Shrimp balls can taste the deliciousness of prawns, maybe you expect too much? (I always thought the southern part was famous for its fire-boiled prawns? There are characteristics? It turned out to be pop?) When the batch is finished, order the slippery fish this time? Bitter gourd pill, roasted milkfish belly ??? The funniest thing ??I and my brother bought together, and when I asked the price ??He said: The boss said it’s handmade and the quality control is not so strict? Can only buy and sell by the catty, so the price will have a little high and low gap?

Weng's fish roll, in the cloth bag fish market, because of the developed aquaculture industry in Budai town, which is famous for milkfish, Weng's fish roll is made of local milkfish as the material, cooked on the spot, and you can see it fresh. , Eat one grain after another, you can't stop your mouth, you can cook soup when you go home, you can try early adopters at the cloth bag fish market, a pack of 100 yuan, great value for money.

The fish rolls are delicious, and the golden brown when fried in a pan is delicious. If it is a non-stick pan, it is recommended not to add any oil and fry directly, because the outer film of the fish roll is full of lard, and if you add more oil, it will be too greasy. . It can also be sliced ​​and baked in the oven to force out the oil. It is not recommended to add it to the soup for cooking, because it is less delicious than fried. Personally, I like simple fish rolls. Shrimp and flower sticks taste more delicious, but I still think fish rolls are the best, with a relatively high CP value. Personally, the garlic glutinous balls are not particularly delicious. I asked the boss before and said that not all the goods in the store are made by themselves, and some are sold with Perga. It is certain that the fish rolls, shrimp and scallion rolls are made by themselves. When buying, tell the boss that you want to buy one catty or two catties..., a catty is a bag, and the store will weigh it and say the amount (because the handmade rolls cannot be exactly one catty), and the shop will issue an invoice. Sometimes you can buy the ones that are made right now, and you can see that the store is making them, and sometimes you can buy the ones that have already been made in the refrigerator because they have already been made on that day.

The good taste of childhood, you must buy souvenirs when you go home to worship your ancestors

Different from the yuba used in the market, its skin is made of pig net, and the aroma is very strong. It is no wonder that an inconspicuous store in the countryside is targeted by the IRS.