誠石火鍋

I haven't eaten it for almost a year, and the quality of my meal has dropped significantly today. 1. Sauce area 1. The taste of sand tea sauce is not right, it is not from Niu Tau 2. The soy sauce is dead salty, has the brand changed? 3. Teriyaki soy sauce tastes like soy sauce water 4. The chopped green onion is much thicker than before Second, the bottom of the pot, the main meal 1. The bottom of the pot has regressed directly to become bonito water 2. The proportion of pork belly fat is higher than lean meat In short, the overall feeling is much different from the past. I don’t know if there is a replacement management. The increase in the price of raw materials is understandable, but the quality of the ingredients has shrunk.

The stone hot pot will fry the garlic and onion first, then add the soup The special hot pot will have soup when served The quality of the meat is not bad (cherry duck and lamb are delicious) The disadvantage is that the space in the store is too small and it is easy to get in touch with others Use disposable dishes, disposable chopsticks, disposable cups Not bad in terms of cp value!

Delicious and affordable, great value for money. Excellent service.

There are so many people during meal time, but you can understand why there are so many people There are a lot of ingredients and the soup is delicious. There are also drinks and iced drinks in the store. In addition to the barbecue, you can also put the rice on it and fry it in one pot, it is super delicious, but be careful not to stick to the pot, otherwise the clerk will be difficult to wash

I ordered the Shuangjiang Snow Beef and the Thick Cheese Roast; the fire roasted two are good, you need to put some effort into the oil to wrap the cheese slices and roast them with rice. Helped to fry the onion to make the aroma more intense; but I feel that the chewiness of the meat is a bit strong... I don't know if it is a personal problem ??‍♂️ Although it is already a frosty snowflake beef, it is still very chewy, and it is very chewy and similar to the previous one The tenderness of eating elsewhere is a bit different. In addition, the fly in the ointment is that it is difficult for the service staff to maintain a good smile and enthusiasm because of the busyness and the environment where the cooking ingredients are hot, and it is easy to make the guests who enjoy the food not feel the pleasant atmosphere of the food. But overall you can feel the hard work of the service staff and the deliciousness of the food.