生機廚房

The living kitchen is self-service. They provide hot pot area (you have to cook yourself), hot soup area, cold dish area, bread area, dessert area and beverage area. Although there are not many types in each area, there may be 4-5 types. Choice, but I think it's ok, and the taste is not bad. But I hope that the price will not be raised again. I have been there 4 times, and I have found that it has increased a little every time. If it increases again, I think the CP value will not be enough, and I may not go again! (The price increase is the main reason for giving three stars) Some people in the following comments mentioned that the dishes are not supplemented. It may be because there are only about 2 staff in the field who are making supplements. They feel that they are quite serious. They may be understaffed, so the supplementation is a bit slower, but they can feel their efforts!

Provides delicious vegetarian dishes with healthy and health-preserving ingredients. They are self-service and you can choose your favorite dishes. The dishes are very diverse and taste good. There are also a variety of health-preserving drinks to choose from. Although the price has risen to nearly 300 yuan for food on weekdays, there is an increase in the hot pot area, and you can cook a pot of hot pot yourself. The state of the ingredients is higher than the price of ordinary simple meals. ^•^There are 3-4 parking spaces in front of the store, and there is also a free parking lot in the nearby Taiwan Sugar Bingpin.

Here you can have a leisurely meal and there are many ingredients to fill you up. The taste is not inferior to the dizzy food. There are staple foods, cold vegetables, hot pot, desserts, and drinks. You can enjoy it.

The restaurant next to Tongxin Park, take your children to the park and the iron bridge, and pass by the living kitchen restaurant found. The dishes are diverse and suitable for all ages, but the taste is lighter. Perhaps it is better for health preservation! It's worth pushing it anyway!

A list of tastes, balanced nutrition, what a blessing to be able to dine in Wangmei’s historic sites

Very disappointed, if you can give -5 stars, immediately give -5 stars. I ordered 740 yuan for the meal, 1.) The wild salmon set meal is $170 per set. The salmon is thin and salty. The Qingjiang dishes on the plate are too salty to swallow, and they are cold and cold. 2.) French duck breast set meal is $170 yuan/set. The duck breast can be offered for 3 ?, but the cut is super thin, and the small amount is pitiful (the amount is only enough to swallow), the side dish is also salty and cold. cold. 3.) 3322 vegetable meal set (vegetarian) $160/set, the main dish is not known what kind of mushrooms, it is also cold and super salty, the side dish Qingjiang dishes are also salty and cold. 4.) Organic Pumpkin Nut Soup is $80/set, without any nutty taste at all. 5.) Organic Pumpkin Seafood Nut Soup $100/set. The only seafood in the soup is 2 small shrimps (salted shrimps). There are no clams or clams. What kind of seafood is it? 6.) Original yogurt 60 yuan per serving, the taste is OK. The final result is: two people who eat meat and go home half hungry, and one who eats vegetarian food goes home completely hungry. There are 3 air conditioners, plus a cooling fan, but I still sweat profusely. The last thing to say is that there is 1 receptionist, 1 kitchen, and 1 cashier, but only one person is responsible for these three jobs. Only one woman in the entire restaurant covers all the work. It is no wonder that the meals are done. It's so unpalatable and hard to swallow.