鮨三七割烹日式料理

Name: 鮨三七 割烹 日式料理
Address: 640, Taiwan, Yunlin County, Douliu City, 雲 林溪 美食 廣場 6 號鮨三七 割烹 日式料理, Douliu City, Taiwan

4.5/5 ★ 基於 8 評論

Contact 鮨三七割烹日式料理

地址：	640, Taiwan, Yunlin County, Douliu City, 雲林溪美食廣場 6 號鮨三七割烹日式料理
電話：	📞 +889879
分類：	正宗的日本餐廳 ,
城市：	Douliu City

640, Taiwan, Yunlin County, Douliu City, 雲林溪美食廣場 6 號鮨三七割烹日式料理

Best Authentic Japanese restaurant in Taiwan

D	Dave Chen on Google ★ ★ ★ ★ ★ 第一次到訪即給人留下深刻意象的好店精湛的手藝一道道將素材發揮到極致值得預約無菜單料理現場手工現做給師傅一點時間等一下是值得的 P.S.俺家不愛吃魚的老貓都認真挑刺 A good store that left a deep impression on the first visit Exquisite craftsmanship brings the material to the extreme It is worth booking no menu dishes Make it by hand on site. It’s worth the wait for the master. P.S. My old cat who doesn’t like fish is serious about picking
C	Chara Lin on Google ★ ★ ★ ★ ★ 目前買過最有誠意的便當? 每一道菜都好吃！太厲害了！ The most sincere bento I have bought so far? Every dish is delicious! so amazing!
A	Archer Wang on Google ★ ★ ★ ★ ★ 【斗六．鮨三七】在妖鬼街裡，有間非常正統的日式料理這間鮨三七用料新鮮、手藝紮實雖然價位也比較日式（大概320-480）但物超所值今天吃的是海鮮丼320元跟一般普通的海鮮丼不同，這海鮮丼只能用豪華形容別看好像小小一碗，差點吃不完啊！要吃正統精緻日式料理的話個人非常推薦鮨三七。 #聽說是正統的日式料理 #老闆很帥 #手藝紮實令人讚嘆 #價位稍高 [Dou Liu. Sanqi In the demon street, there is a very authentic Japanese cuisine The material of this pangolin is fresh and solid in craftsmanship Although the price is relatively Japanese (about 320-480) But great value for money I ate 320 yuan seafood seafood today Unlike ordinary ordinary seafood dong, this seafood dong can only be described as luxurious Don't look like a small bowl, you can't eat it! If you want to eat authentic Japanese cuisine Personally highly recommend Sanqi. #I heard that it is authentic Japanese cuisine #The boss is very handsome # 手艺实实 Azure is amazing #Price is slightly higher
w	wei wan on Google ★ ★ ★ ★ ★ 斗六CP值很高的日本料理店點了海鮮丼料真的蠻多鹽烤蝦烤魚烤魚應該算我覺得最好吃的烤的鮮甜恰到好處鮭魚卵手捲鮭魚卵真的好多 A Japanese restaurant with high CP value in Douliu I ordered seafood donation. There are so many ingredients Salt grilled shrimp Grilled fish, grilled fish should be considered the best I think. The grilled is fresh and sweet, just right Salmon roe hand roll, there are so many salmon roe
C	CH M on Google ★ ★ ★ ★ ★ 無菜單料理第一道冷盤擺盤精美，味道由清淡到濃郁，富有層次感。第二道握壽司每一貫由各種珍奇海鮮組成，天使紅蝦、海膽xx、干貝壽司尤其甘美。第三道烤喜知次外酥內嫩，第四道烤羊排風味濃郁而沒有羊騷味，第五道麻油魚湯頗有創意，麻油味和魚味竟無衝突。食材新鮮，烹調得宜。價位雖高卻很值得。需提早訂位。 The first cold dish of the menu-less cuisine is exquisite, and the taste ranges from light to rich and full of layers. The second course of nigiri sushi is always composed of various rare seafood, angel red shrimp, sea urchin xx, scallop sushi is especially sweet. The third course of grilled hichi is crispy outside and tender inside, the fourth course of grilled lamb chops has a strong flavor without the taste of lamb, and the fifth course of sesame oil fish soup is quite creative. There is no conflict between sesame oil and fish. The ingredients are fresh and cooked properly. The price is high but worth it. Advance reservations are required.
單	單車倉庫 on Google ★ ★ ★ ★ ★ 來斗六真的要吃這家！我家爸鼻還沒吃完就留評價這老闆絕對有來頭！?? 食材講究功力頗深 2000 一客絕對超值！如果老闆來高雄開估計高雄的無菜單料理都可以洗洗睡了平日只會罵罵老公秀秀產品對於華麗的言詞真的不太擅長，好吃的程度還靠你們自己來品嚐！連一片生薑都不能放過生薑也好吃！最後老闆親自做的日本胡麻冰淇淋以驚艷完美收場！ Come to Douliu, really want to eat this! My dad will leave a comment before he finishes his nose This boss definitely has a background! ?? The ingredients are exquisite and the skill is quite deep 2000 a customer is absolutely value! If the boss comes to Kaohsiung, It is estimated that Kaohsiung’s no-menu dishes can be washed and sleepy On weekdays, I only scold and scold my husband. Xiuxiu products are really not good at gorgeous words. You still have to taste the deliciousness! I can't even let go of a piece of ginger Ginger is delicious too! The last Japanese flax ice cream made by the boss himself End with stunning and perfect!
黃	黃逸書 on Google ★ ★ ★ ★ ★ 今天點了1200的套餐食材無可挑剔 6顆星餐廳在美食街裡面去廁所很不方便 -1顆星出菜速度很慢每一道菜間隔都20分以上 -1顆星廚房在用餐區旁邊都聞得到油煙味 -1顆星 Ordered a 1200 set meal today Impeccable food 6 stars The restaurant is in the food street, it is inconvenient to go to the toilet -1 star The delivery speed is very slow, and the interval between each dish is more than 20 minutes -1 star The kitchen is next to the dining area, you can smell the fumes - 1 star
張	張晉魁 on Google ★ ★ ★ ★ ★ 高品質的日料食材與手法~ 帥氣又迷人的老闆！豐富卻又簡約的日式裝潢~ 用餐皆需要提前預約，絕不收臨時報到唷！食材都是需要及早準備的！無論退冰、醃漬、燉煮等等多種備料~~ 才能完整呈現一個所謂食的藝術！在視、嗅、味衝擊你的感官！今天吃的是2000元及1200元無菜單料理割烹就是要帶出食材本身的特色從那富含鮮味的醬煮蔬菜鮑魚甜味與彈牙交錯的生魚片組飯體粒粒分明搭配老闆自製醬油的握壽司蒸氣與香氣十足清蒸蕈菇鮮魚香甜清爽的柚心柿滋滋作響的魚子醬石板牛排再以米果冰淇淋結尾這起承轉合~很適合各位來體驗！