彭大姊煎包 - Xiluo Township

3.3/5 基於 8 評論

Contact 彭大姊煎包

地址 :

648, Taiwan, Yunlin County, Xiluo Township, Yanping Rd, 214號彭大姊煎包

電話 : 📞 +889
分類:
城市 : Yanping Rd

648, Taiwan, Yunlin County, Xiluo Township, Yanping Rd, 214號彭大姊煎包
李雨儒 on Google

都現作的煎包,剛做好很燙要小心吃,因為現作所以人多的時候坦白講要等一段時間,然後真的是手工,因為坂娘就在你面前包餡?
The pan-fried buns that are all made now are very hot when they are made. Be careful when they are made. When there are too many people, they will have to wait for a while, and then they are really handmade, because Ban Niang is filling in front of you?
張伯丞 on Google

1.韭菜冬粉整體味道比較夠 2.高麗菜吃到後面愈好吃,感覺肉汁都集中在下面 前面的客人可能有買10顆、30顆的情況,建議點完餐可以到附近逛逛,過號會先放保麗龍箱保溫。
1. The overall taste of leek winter noodles is quite enough 2. The cabbage tastes better after it is eaten, and it feels that the gravy is concentrated below The guests in front may buy 10 or 30 pieces. It is recommended that you can go shopping nearby after ordering. The styrofoam box will be put in the heat preservation after the number.
蕭晨婷 on Google

吃了高麗菜包,高麗菜脆脆的、有沙茶味道,個人是覺得還不錯。 因為是平日去,沒什麼人,剛好現場有幾顆,沒等到。 如果不想等太久,壞心情,還是提早預定吧!
After eating the cabbage bun, the cabbage is crunchy and has the taste of sand tea. Personally, I think it is not bad. Because I went there on weekdays, there were not many people, and there were just a few at the scene, but I didn't wait. If you don’t want to wait too long and feel bad, book early!
黃立仁(小路) on Google

韭菜冬粉超級好吃!那個調味太令人驚艷了? 但高麗菜就普普,要點煎包就點韭菜沒有之一 紅豆則是還不錯,而且超大份....超飽 —-以上體驗是我們只排隊10分鐘就吃到的感想(聽說一般都排40分鐘)— 另外一定要吐嘲一下 彭大姊脾氣好像不太好? 現場看彭大姊一直罵員工這裡煮不好那裡怎樣怎樣的,略顯尷尬 而且,請問彭大姊點單上搜集那麼資訊是要衝啥??
Leek winter noodles are super delicious! That seasoning is amazing ? But cabbage is just pop, and if you want pan-fried buns, you can order leeks. The red beans are not bad, and the large portion.... super full ——The above experience is what we felt when we only queued for 10 minutes (I heard that we usually queue for 40 minutes)- Also, be sure to laugh Sister Peng doesn't seem to have a good temper ? It was a little embarrassing to see Sister Peng keep scolding the staff for not being able to cook well here. Also, what is the purpose of collecting so much information on Sister Peng's order??
C
Claire Fu on Google

過年時間雖然可以理解人潮眾多,但買一顆煎包等了40分鐘,真的蠻令人崩潰的,好不容易等到了,韭菜冬粉咬了一口,內餡口味偏重調味不錯,但怎覺得這個麵皮太厚了感覺黏牙像沒有熟又很油,再咬了幾口以為咬到鑽石,結果吐出是冰糖一大顆.....? 下次就算沒有人潮可能也不會再想光顧了
Although it is understandable that there are a lot of people during the Chinese New Year, it was really frustrating to wait for 40 minutes to buy a fried bun. After finally waiting, I took a bite of the leeks and winter noodles. The dough is too thick and the sticky teeth seem to be undercooked and very oily. I took a few more bites and thought I had bitten into a diamond, but it turned out to be a big rock candy.....? Even if there is no crowd next time, I may not want to patronize again.
謝承翰 on Google

只點了高麗菜口味,皮薄餡多,吃一整個會有飽足感。 高麗菜有調味,口感脆脆的,剛剛煎起來的皮也略帶脆脆的,還不錯。 雖然是油煎的,但吃起來不油膩,吃完紙袋也幾乎沒什麼殘油
I only ordered the cabbage flavor, the skin is thin and filling, and you will feel full after eating the whole. The cabbage is seasoned and has a crunchy texture. The skin that has just been fried is also slightly crunchy, which is not bad. Although it is fried, it is not greasy, and there is almost no residual oil after eating the paper bag
E
Eunice C on Google

老板娘說要等半個小時以上 ,結果等了快一個半小時,認真說吃起來一般般。 但生意真的很好,不知是不是跟我一樣都是外來客?
The proprietress said that it would take more than half an hour, but it turned out to be almost an hour and a half. Seriously, it tasted just fine. But the business is really good, I don't know if I'm a foreigner like me?
L
Lee Scott on Google

很普通,一次店,外地人不會回訪,買過就知道!給三星是純粹油煎包本體,若加入時間成本會變一顆星。
It's very common, once the shop, outsiders will not return to visit, you will know when you buy it! It is a pure fried bun body for Samsung, if you add the time cost, it will become a star.

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