阿伯手工粉粿 - Beigang Township

4.7/5 基於 8 評論

Contact 阿伯手工粉粿

地址 :

651, Taiwan, Yunlin County, Beigang Township, Yian Rd, 阿伯手工粉粿

分類:
城市 : Yian Rd

651, Taiwan, Yunlin County, Beigang Township, Yian Rd, 阿伯手工粉粿
林怡慧 on Google

手工製作 粉粿實在! 與一般鮮豔黃色的粉粿不一樣,米苔目屬於細版的,配料多,許多當地人都會特別走路或騎車來吃上一碗!重點是價格平易近人,沒有台北天龍國的驚人數字啊!
Hand-made noodles are real! Unlike the usual bright yellow noodles, Mitai is a fine version with a lot of ingredients. Many locals will walk or bike to eat a bowl! The point is that the price is approachable, there is no amazing figure of Taipei Tianlongguo!
C
Cher Chen on Google

每次來北港總是想吃阿伯的粉粿和湯圓,真的好吃,但是阿伯不是每天都開,要吃到還靠運氣。
Every time I come to Beigang, I always want to eat Aber's noodles and glutinous rice balls. They are really delicious, but Aber doesn't open it every day. It depends on luck to eat it.
克林 on Google

東西是很好吃,料很多比北港圓仔湯還多也好吃很多,但衛生需要加強,內用的碗都是用同一個水桶洗的,而且擦桌子的抹布也是用同一桶水,真心覺得只適合外帶吃。放在後方推車上面的配料紅豆,看到蒼蠅飛來飛去。
The food is very tasty. There are many more ingredients than Beigang Yuanzi Soup and it is much more delicious, but hygiene needs to be strengthened. The bowls used inside are washed in the same bucket, and the rags used to wipe the table are also in the same bucket of water. I think it is only suitable for take-out. I put the ingredients red beans on the cart in the rear and saw flies flying around.
B
Bu Poly on Google

2021/2/27(六) 10:00 兩個人點了一碗,老闆還多給我們一個湯匙,主動 湯圓一直在煮著,跟台南的一樣好吃,很值得再來吃. 湯底是甜的,非常 可以把湯圓買一些冰的外帶回家。
2021/2/27 (Sat) 10:00 Two people ordered a bowl, and the boss gave us an extra spoon, taking the initiative The glutinous rice balls have been cooking. They are as delicious as Tainan's, and they are worth eating again. The soup base is sweet, very You can buy some iced glutinous rice balls and take them home.
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Polly_Chang on Google

講究環境的請左轉‼️ 在地隱藏版美食,阿伯全手工製作 標配就是早餐吃完麵線糊後來碗刨冰透清涼 阿伯粉粿超Q沒色素,微甜不膩,需要手抓切割,配料還有愛玉、小粉圓、綠豆、紅豆、現煮湯圓
If you are concerned about the environment, please turn left‼ ️ Hidden version of the local food, handmade by Aberquan The standard is to have a bowl of shaved ice after breakfast, and then the bowl of shaved ice is cool and cool. Abo Fan Kueh Super Q has no pigment, slightly sweet but not greasy, it needs to be cut by hand, and the ingredients include Aiyu, Xiaofenyuan, mung beans, red beans, and freshly boiled dumplings
大口吃大口玩台南 on Google

很好運,遇到這攤 阿伯剉冰《可遇不可求》不是每天開要看運氣,阿伯有力氣就出來賣,沒力氣就休息,生意非常好!#買冰錢擺在桌上就好歐? 只賣到中午 ㄧ碗30元 都是純手工《俗擱大碗》料很多,隨你加(花豆,紅豆,綠豆,粉圓,湯圓,愛玉)現切粉粿假日才有非常黏Q,珍珠有焦糖味很ㄆㄤ。 阿伯挫冰 早上賣到中午 提早賣完提早收攤
Good luck. When I meet this stall, Abo Jiebing's "Unexpected and Unexpected" is not open every day. It is not a matter of luck. Abo will sell it if he has enough energy. If he has no energy, he will take a rest. The business is very good! #Buying ice money on the table is good ? only sold until noon ㄧThe bowl of 30 yuan is handmade. There are a lot of ingredients in the "Song Dian Dawan", you can add (pinto beans, red beans, mung beans, noodle balls, glutinous rice balls, glutinous rice balls, aiyu). The sugar taste is very ㄆ ㄤ. Arbor ice Sell ​​in the morning until noon, sell out early and close the stall early
林政宇 on Google

很厲害的剉冰。各種料吃起來都讓人印象深刻。只恨相見恨晚和胃容量太小。 黑糖粉粿應該是自己做的。一盆一盆的,吃起來Q彈有嚼頭。滿滿黑糖的香氣。我覺得比京城的甲二嘴還好吃,口感更棒。 圓仔也是很有嚼勁。咬著咬著米香就會滿滿在嘴巴裡面感受到。 粉圓則是滑溜又又有彈性。我覺得比新港的好吃。好想買罐牛奶來做成青蛙撞奶。 愛玉似乎是自己洗的,凍裡面看起來有很多小泡泡。 唯一外人可能無法接受的是。因為粉粿是整盆的,所以老闆手工切粉粿。但....對我來說,這是小時候的情懷。真正手作的感覺
Very powerful icing. All kinds of ingredients are impressive. I only hate seeing each other late and the stomach volume is too small. Black sugar powder kuih should be made by yourself. One pot by pot, it tastes chewy. Full of aroma of brown sugar. I think it tastes better than the Jiaerzui in Beijing, and the taste is even better. Yuanzi is also very chewy. If you bite the rice fragrant, you will feel it in your mouth. The pink circle is slippery and elastic. I think it's better than Xingang's. I really want to buy a can of milk to make a frog bump. Aiyu seems to have washed it herself, and there seem to be many small bubbles in the jelly. The only thing outsiders may not accept is. Because the noodles are made in the whole pot, the owner cuts the noodles by hand. But...for me, this is the feeling of childhood. Really hand-made feeling
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Yvonne Wang on Google

一碗30元,阿伯超級親切,只可惜沒吃到粉粿,但看到很多人說阿伯也不是天天出來,能吃到就覺得很幸運了。 阿伯說粉粿要天氣熱一點才會有,還有湯圓是他昨天晚上親手做到11點的,真的很Q很有口感。還有紅豆、粉圓都煮得非常透&入味感覺很久沒吃到這麼好吃的剉冰料。推薦大家吃完麵線糊可以過來吃,阿伯說他都早上來賣完就沒了,難得來玩的話不要錯過。
A bowl of 30 yuan, Uncle is super kind, it's a pity that I didn't eat the noodles, but I saw many people saying that Uncle didn't come out every day, and I felt very lucky to have it. Uncle said that the noodles will only be available when the weather is hotter, and the glutinous rice balls were made at 11 o'clock last night by his own hands. They are really delicious and tasty. There are also red beans and noodle balls which are very thoroughly cooked & delicious. I recommend everyone to come over after eating the noodle batter. Uncle said that he would come in the morning and sell it out. Don’t miss it if you come to play.

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