阿信巧克力農場台南店

4.6/5 基於 8 評論

阿信巧克力農場 - Taiwanchoco.com

,阿信巧克力農場

About 阿信巧克力農場台南店

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Contact 阿信巧克力農場台南店

地址 :

700, Taiwan, Tainan City, West Central District, Nanmen Rd, 51號阿信巧克力農場台南店

電話 : 📞 +887888
網站 : https://www.taiwanchoco.com/
分類:
城市 : Nanmen Rd

700, Taiwan, Tainan City, West Central District, Nanmen Rd, 51號阿信巧克力農場台南店
C
CYN-黃虹喬 on Google

店員非常親切??? 冰淇淋吃了生巧克力、草莓、提拉米蘇口味都好棒??? 巧克力送禮真的很適合 收到的朋友都很開心 都覺得很好吃??? 店內可以試吃。 建議平日去可以放鬆慢慢的品嚐。
The clerk is very kind??? The ice cream tastes great with raw chocolate, strawberry and tiramisu??? Chocolate gifts are really suitable The friends I received are very happy All thought it was delicious??? You can try it in the store. It is recommended that you can relax and taste slowly on weekdays.
冠婷生活趣 on Google

5月的第一周,休假就是要出門走跳啊,跟KW選擇到以巧克力為主題的下午茶店吃甜點跟手工義式冰淇淋,這次選擇的2種口味手工義式冰淇淋、4種手工巧克力、3款生巧克力片,每一款搭配這次選擇的茶飲-可可茶,結合出的滋味都蠻不錯的。
In the first week of May, the vacation is to go out and go, and KW chooses to eat desserts and handmade ice cream in the chocolate-themed afternoon tea shop. This time I chose 2 flavors of handmade ice cream, 4 kinds of handmade chocolate, Three types of raw chocolate chips, each with the tea selected this time-cocoa tea, the combined flavor is quite good.
V
Vivi on Google

環境氣氛佳 巧克力做得超有質感,都捨不得吃完了 冰淇淋吃起來真的很天然,最愛草莓優格口味
Good atmosphere The chocolate is so textured, I can’t bear to finish it The ice cream is really natural. I love strawberry yogurt flavor.
y
yurui Chen on Google

巧克力(英語:Chocolate),是以可可樹的種子作為主要原料製作的食品,它可以液體、糊狀或塊狀的形式存在,也可作為其他食品的調味料。巧克力的出現最早可以追溯到公元前19世紀的奧爾梅克文明,在其遺址發現飲用巧克力飲料的痕跡。大多數的中部美洲文明都會製作巧克力飲料,包括瑪雅文明和阿茲特克。巧克力的英文「Chocolate」一詞來自古典納瓦特爾語單詞「xocolātl」,意思為「苦水」。 巧克力由可可樹(Theobroma,意為神的果實子)可可豆得的產物可可脂和可可粉製作而成。可可豆有一種強烈的苦味,必須經過發酵才能形成其獨特的風味。發酵後,可可豆被曬乾、清洗和烘烤;剝去外殼後,將其磨成可可塊,即無任何添加的粗製巧克力,可可塊通過加熱而液化後則被稱為可可液。可可液也可以通過冷卻和加工來製作可可粉和可可脂(不屬於糖果)。 巧克力按成分的不同而被分為不同的種類,如黑巧克力、牛奶巧克力、白巧克力和無糖巧克力。現在消費的大部分巧克力都是添加了食糖甜巧克力。 巧克力含有豐富的鐵、鈣、鎂、鉀、維他命A、維他命C和可可鹼,由於多添加糖分,因此具有高能量值。以天然成分製作的巧克力對人類以外的許多動物有毒(例如:狗、貓),但對人類無毒,且其中微量的可可鹼是健康的反鎮靜成分。故食用有助提升精神,增強興奮等功效。可可含有苯乙胺,坊間流傳能使人有戀愛感覺的流言。
Chocolate (English: Chocolate) is a food made with the seeds of the cacao tree as the main raw material. It can exist in liquid, paste or block form, and can also be used as a seasoning for other foods. The appearance of chocolate can be traced back to the Olmec civilization in the 19th century BC, and traces of drinking chocolate beverages were found in its ruins. Most of the Central American civilizations made chocolate drinks, including Maya civilizations and Aztecs. The English word "Chocolate" for chocolate comes from the classical Nahuatl word "xocolātl", which means "bitter water". Chocolate is made from cocoa butter and cocoa powder, the product of the cacao tree (Theobroma, meaning the fruit of the god) cocoa beans. Cocoa beans have a strong bitter taste and must be fermented to form its unique flavor. After fermentation, the cocoa beans are dried, washed and roasted; after peeling off the shell, they are ground into cocoa masses, that is, crude chocolate without any additions. The cocoa masses are called cocoa liquor after being liquefied by heating. Cocoa liquor can also be cooled and processed to make cocoa powder and cocoa butter (not classified as candy). Chocolate is divided into different types according to different ingredients, such as dark chocolate, milk chocolate, white chocolate and sugar-free chocolate. Most of the chocolate consumed today is sweet chocolate with added sugar. Chocolate is rich in iron, calcium, magnesium, potassium, vitamin A, vitamin C and theobromine. It has a high energy value due to the added sugar. Chocolate made with natural ingredients is toxic to many animals other than humans (for example: dogs, cats), but is non-toxic to humans, and a small amount of theobromine is a healthy anti-sedative ingredient. Therefore, eating can help boost the spirit, enhance excitement and other effects. Cocoa contains phenethylamine, and there are rumors circulating in the market that can make people feel in love.
曾信翔 on Google

對於巧克力多了份認識 可可茶的口感有了可可的香氣,喝起來沒有負擔,反而是今天的新發現!75%巧克力吃起來有種初始有酸梅的味道不知道是不是我的味覺疲勞還是什麼原因~老婆吃的時候也有這種感覺~滿出乎意料的 義式冰淇淋超大球的~店裡那時候只有我們兩個人而已,滿愜意的!沙發處下方都有滿滿的插頭感覺是可以在這邊好好待一段時間的地方!推薦?
Learn more about chocolate The taste of cocoa tea has the aroma of cocoa, and it is not burdensome to drink. Instead, it is a new discovery today! 75% chocolate tastes like sour plum at the beginning. I don't know if it's my taste fatigue or what. My wife also feels this way when I eat it. It's unexpected. The gelato is oversized~ There were only two of us in the store at that time, and it was very comfortable! There are plenty of plugs under the sofa, and it feels like a place to stay here for a while! Recommended?
K
Kaier Lin on Google

good
s
shinron cham on Google

The rose and strawberry ice cream is good! The staff are friendly and gave us samples of choco almonds and tea are very unique
M
Mister Man on Google

I often pass by this café at the corner of a small charming street facing the Confucius Temple. Surprised that they specialize in natural cocoa from Pingtung. They have ice cream, coffee, and of course chocolates. I chose the cocoa tea and really enjoyed the subtle but rich flavor of natural cocoa. Ended up buying two boxes to take back home !

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