楊哥楊嫂肉粽店 - West Central District

very salty and very heavy Easy for meals! I ordered curry rice, and the store found that the curry meat was gone, so they threw a few slices of roast pork rice and filled it up without telling me. The two tastes don’t match well enough to be disgusting.

The price of Taipei is of average quality, peanut dumplings are 45...the dried tofu is terrible, only bowls can be eaten

Half-fat and half-cooked rice dumplings $55 sticky rice The meat has a marinated flavor, but the lean meat is too chai Salted egg is whole Overall it's not amazing, personal feeling is average

The service is friendly, the food is not slow, and there is a parking lot nearby which is very convenient. There are many flavors of zongzi, the authentic method of southern zongzi. The set meal comes with miso or egg drop soup, and the side dishes can be replaced with additional money. The nearby mung bean soup and Yili and other stores are enough to eat and drink before going shopping.

Remember to remind the store if you want to add coriander when ordering rice dumplings, otherwise only peanut powder and sauce will be added.

The portion is quite enough, and the price is acceptable, but the soup has a lot of flavor. The more you drink, the more thirsty you get. The dumplings are very standard southern flavor. The dumplings are recommended.

>>>Vegetable Dumpling Meat Dumpling The price of snacks is rarely mentioned, but snacks: whichever is popular, convenient, tasteful, and of course has a price. This time, I was attracted by the reputation of the store and was also reminded by the price. The same thing, in the general store, the price is about 50% higher than other stores, the vegetable dumpling family is 30 yuan and 45, and the meat dumpling family is 45 and 65 yuan. Okay, since the price is about 50% higher than others, what about the quality? Or have extraordinary size? What about decoration? What about service? I'm sorry that the above may only be the quality of the meat dumplings. Some are a little better than others. The vegetable dumplings have more peanuts than others, and the peanut powder sprinkled on top is a little more fragrant. The shiitake mushrooms in the meat dumplings are the size of a coin, the egg yolk is the size of a small peanut, the meat is about half the size of a thumb, and the extra piece is a piece of fat. Whether it's worth it, see the wisdom of the people, I don't really push it personally. After all, in Tainan, you don't need to pay 50% more. It is the same as the strong and the strong, and they all take into account the price, quality and taste.