蔥大餅烤割包

Name: 蔥大餅 烤割包
Address: 700, Taiwan, Tainan City, West Central District, Section 3, Minquan Rd, 79號蔥大餅 烤割包, Minquan Rd, Taiwan

3.7/5 ★ 基於 8 評論

Contact 蔥大餅烤割包

地址：	700, Taiwan, Tainan City, West Central District, Section 3, Minquan Rd, 79號蔥大餅烤割包
電話：	📞 +8877
分類：	餐廳 ,
城市：	Minquan Rd

700, Taiwan, Tainan City, West Central District, Section 3, Minquan Rd, 79號蔥大餅烤割包

Best Restaurant in Taiwan

V	Victoria KIKI (寧靜水琉璃) on Google ★ ★ ★ ★ ★ 真的是很意外的遇到一個意外的價格買了花捲跟槓子頭花捲的蔥好多噢！吃這個我習慣洗乾淨雙手，撕開來吃！蔥味濃厚，表皮脆脆香香的！ It was really unexpected to encounter an unexpected price I bought Hanamaki and Kongzitou Hanamaki has a lot of green onions! I'm accustomed to washing my hands and tearing it apart to eat this! The green onion flavor is strong, the skin is crispy and fragrant!
蔡	蔡雅雲 on Google ★ ★ ★ ★ ★ 口感很不怎樣，一次店～ The taste is very bad, a shop~
E	Erin Lin on Google ★ ★ ★ ★ ★ 燒餅一個20份量很小，不合胃口而且老闆娘態度很拽，不會再回購 20 pieces of sesame seed cake is very small, which is not appetizing And the boss’s attitude is very twitchy, she won’t repurchase again
c	cinnamon_waltz on Google ★ ★ ★ ★ ★ 買曾麻糬順便買的卻意外好吃，山東大餅不會太甜，槓子頭很有層次！泡個牛奶一起吃? I bought Zeng Moji by the way but it was unexpectedly delicious. Shandong flatbread would not be too sweet, and the bar head was very layered! Eat milk and eat it together
K	Ken-Wei Chang on Google ★ ★ ★ ★ ★ 買了一個甜大餅，但明顯感覺這放了一陣子，整個都乾了 Bought a sweet flatbread, but obviously felt that it had been sitting for a while and the whole thing was dry
M	Mandy Lin on Google ★ ★ ★ ★ ★ 超喜歡買這種古早味，開心買了很多口味嚐鮮，可惜都不是我想要的味道? I really like to buy this ancient flavor, I am happy to buy a lot of flavors to try it out, but unfortunately it is not the flavor I want ?
張	張小花 on Google ★ ★ ★ ★ ★ 千層蔥大餅好吃。以前家中長輩會自己做很多麵食，現在年紀大沒辦法做了，一直想念好吃的蔥餅，買了很多家都不合長輩味口，因為自己以前會做總是挑剔些。某次找到離家有點遠的這兒，長輩很喜歡，但老人家沒交通工具也沒辦法自己到店來買，所以每次回台南都會訂個幾張讓長輩放冷凍，烤箱蒸烤一下就像現做一樣好吃，千層大餅用料不小氣，餅一層層不乾，一口接一口很涮嘴。 The scallion flatbread is delicious. In the past, the elders in the family would make a lot of pasta by themselves, but now I am too old to make them. I have been missing the delicious scallion pancakes, and I bought a lot of them that did not suit the taste of the elders, because I used to be picky about what I would cook. Once I found a place a little far from home, the elders liked it very much, but the elders could not go to the store to buy them without transportation, so every time I went back to Tainan, I would order a few sheets for the elders to freeze, and bake them in the oven as if they were freshly made. It is equally delicious. The ingredients of the thousand-layer flatbread are not stingy, the layers of the cake are not dry, and it is very mouth-watering.
W	Wei Ting Hung on Google ★ ★ ★ ★ ★ 詢問是否有推薦賣的好的口味，老闆回你什麼意思我不懂～老闆態度不是很好，限量花卷還可以，芋頭燒餅有夠超級難吃！超硬⋯麵粉油耗味道也重，內餡芋頭乾枯的跟什麼一樣實在令人難下嚥⋯以為放入烤箱回烤應該會變美味～但結果並沒有一樣硬的像啃木板 Ask if there are good flavors that you recommend to sell, what does the boss mean by replying? I don't understand ~ the boss's attitude is not very good, the limited rolls are okay, and the taro biscuits are super unpalatable! It's super hard...the flour is also very oily and tastes heavy, and the stuffed taro is so dry it's really hard to swallow...I thought it would be delicious if I put it in the oven and bake it back ~ but it didn't turn out to be as hard as chewing on a wooden board.