岡山雄羊肉 - Section 3

The soup is mild, the lamb ribs are soft and tender, and the taste of lambskin and fat is tasted at the same time. The price is reasonable. The lamb fried rice noodles are slightly vinegar and smooth, which is very suitable for a supper to warm the stomach.

The beef soup that I wanted to eat is closed on Monday. I just passed by here. You can eat lamb instead of cattle? Although eating "Okayama" lamb in Tainan is a bit strange. ? Big bone soup looks very tempting, but I really want to eat meat. After a few hesitations, I ordered lamb soup, but Banniang didn’t seem to hear clearly. Finally, I got a bowl of angelica mutton soup, which had a good flavor and was very happy. In addition, I ordered fried snail meat. The snail meat is very large and sincere. However, I had a small slice of shell (so one star less), which is much better than the hot fried snails in Taipei. If you are hungry after going down the road, you will come again to have a bowl of soup and try to order the fried lamb belly.

I parked the car by the circle. I was originally going to eat Ajiang eel spaghetti. I was attracted by the sudden smell of angelica. I immediately changed my mind and sat down to order. I ordered scallion lamb, coleslaw, angelica mutton soup, Rice, lamb in clear soup. Stir-fried lamb with green onion: lamb has a very weak smell and tender meat. Stir-fried with green onion, ginger and chili is not spicy and easy to eat; cold lamb: lamb is soft, Q, mixed with ginger and sesame oil. , I can’t tell whether to eat lamb offal or beef offal; the mutton slices in the angelica mutton soup are very tender and sweet, and they were amazing by the mutton slices. I immediately added a bowl of lamb soup, the mutton slices are still tender and sweet, clear soup It is also sweet and delicious. I will visit again next time I pass by. The only hope is that porcelain bowls can be used to hold food.

1. The soup of angelica mutton is quite thick. It contains many pieces of mutton with skin and is soft and tender. It is very enjoyable to eat. 2. Shacha mutton meat is not old, and the portion is too large 3. The sesame oil mutton fried rice is rich and fragrant Unassuming little shop on the side of the road but worth a try

The price is cheap for Tainan mutton soup The mutton is tender and fragrant without any smell The sauerkraut in the soup is delicious

The meat is not savory, and I will always come out to see it before and after the car stops, thinking that I will come out to say hello, but my attitude is how much I owe you? I can't finish one bento. Is this amount for feeding birds? Tainan lamb is inlaid with gold? Raw meat will not go bad if it is not covered or frozen..

In the evening, I go to the bar to drink and have a late night snack. It opens from 4 pm to 2 am and closes at 2 am. Many people come to take out and use it in the evening. Rice $10 Angelica mutton soup $80 Lamb with green onion $110 I seldom eat mutton, and the mutton with angelica is not so heavy, but the taste in my mouth is heavier the next day. Dining environment: ⭐️⭐️ Delicious meal: ⭐️⭐️⭐️ Service attitude: ⭐️⭐️⭐️⭐️ Willingness to return visit: ⭐️⭐️⭐️