榮美餅舖
4.5/5
★
基於 2 評論
Contact 榮美餅舖
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philip wu on Google
★ ★ ★ ★ ★ 正宗粉漿蛋餅, 好吃 !
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林
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林宜諠 on Google
★ ★ ★ ★ ★ 餐點：粉漿蛋餅
特色：
蛋黃不會過老 維持一個適當的滑嫩感
整體還不錯
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餐點：水煎包
特色：
北部口味-高麗菜混合著八角胡椒，帶有一些香菇。
**一律給四分 青菜蘿蔔各有所好
 Meal: Flour Egg Cake
feature:
The egg yolk will not be too old and maintain a proper smoothness
Overall pretty good
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Meal: Fried Bao
feature:
Northern taste-cabbage mixed with star anise pepper, with some shiitake mushrooms.
**All four points, each has its own advantages
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