張家燒餅 - Section 1
4.2/5
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基於 8 評論
Contact 張家燒餅
地址 : | 702, Taiwan, Tainan City, South District, Lane 193, Section 1, Dacheng Rd, 12號張家燒餅 |
電話 : | 📞 +88 |
網站 : | https://m.facebook.com/pages/%25E5%25BC%25B5%25E5%25AE%25B6%25E7%2587%2592%25E9%25A4%2585%25E5%25BA%2597/193603630665430 |
分類: |
中國麵包店
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城市 : | Dacheng Rd |
![702, Taiwan, Tainan City, South District, Lane 193, Section 1, Dacheng Rd, 12號張家燒餅](https://gstatic.yellowsite.net/gpictures/900x600/0000/MXxnM3ljcHBQOTFaSGt4Yzc1NU1EbDBnJnlhdz0yMzMuOTc0MXx5ZWxsb3dwYWdldHcuY29tXzA.jpg)
洪
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洪乃琳 on Google
★ ★ ★ ★ ★ 酥脆燒餅、紮實的山東饅頭,看到一顆顆大饅頭實在療癒??太可愛了
Crispy biscuits, solid Shandong steamed buns, seeing each big steamed bun is really healing?? so cute
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林
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林冠州 on Google
★ ★ ★ ★ ★ 水交社市場周圍的古早燒餅店,鹹鹹香香的燒餅,另人垂延三尺!
物價高漲的時代,張家燒餅的原味燒餅22元/1份,燒餅價錢便宜又好吃。
山東饅頭口感真是山東口味~大且有嚼勁!
黑豆漿要事先預定。
The old-fashioned biscuits shops around Shuijiaoshe Market, the salty and fragrant biscuits, spread three feet away!
In the era of high prices, the original flavor of Zhangjia sesame cakes is 22 yuan per serving, which is cheap and delicious.
The taste of Shandong steamed buns is really Shandong flavor ~ big and chewy!
Black soy milk needs to be reserved in advance.
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T
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TANG WEI LIN on Google
★ ★ ★ ★ ★ 燒餅回烤後不油,口感很酥脆,胡椒口味不會太鹹很剛好!
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c
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chiouchi su on Google
★ ★ ★ ★ ★ 每次經過都被燒餅的香味吸引
胡椒味的香氣非常濃
吃起來很酥脆
但需要配茶或咖啡
偏乾
肉包、饅頭 較為普通
Every time I pass by, I am attracted by the aroma of biscuits
The aroma of pepper is very strong
it tastes crunchy
but needs to be served with tea or coffee
dry
Meat buns and steamed buns are more common
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李
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李竺頴 on Google
★ ★ ★ ★ ★ 燒餅外酥內夠味,好吃!
胡椒燒餅微微胡椒辣更有味道?
熱的涼的都好吃
The biscuits are crispy on the outside and delicious on the inside!
Pepper biscuits are slightly spicy and more flavorful?
Delicious hot or cold
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B
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Bhimrao Ambedkar on Google
★ ★ ★ ★ ★ Very Good
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邱
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邱敏慧 on Google
★ ★ ★ ★ ★ Authentic Chinese cuisine
Don’t miss it
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M
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Markt N on Google
★ ★ ★ ★ ★ My favourite roasted pasty with spring onion. Original or black pepper is popular though I always buy both and stock up in freezer. Delicious snack toasted in oven on it’s own or cut it open to stuff with cheese, scrambled eggs, tuna salad or whatever u love to call it bfast, brunch or tea-snack^^
Ok, gtg get some...
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