旭炒鱔魚

4.1/5 基於 8 評論

Contact 旭炒鱔魚

地址 :

708, Taiwan, Tainan City, Anping District, 708育平九街8號旭炒鱔魚

電話 : 📞 +88988
分類:
城市 : Anping District

708, Taiwan, Tainan City, Anping District, 708育平九街8號旭炒鱔魚
劉韋伶 on Google

鱔魚很香 胡椒味較重 每個人口味不同?
Eel is delicious Strong peppery taste Everyone's taste is different ?
w
wei “疑這副德性” Yu on Google

很台南在地味道,甜甜的乾炒起來真的香味十足,吃了一口還想繼續在吃,真的很讚,湯喝起來麻油腰只很夠味,滿滿的麻油味,身體暖呼呼起來,腰只很脆,下次有去一定會再去吃???
It tastes very local in Tainan. The sweet and dry stir-fry is really fragrant. I want to continue eating after a bite. It’s really good. The soup tastes good with sesame oil and the waist is full of sesame oil. The body warms up. The waist is very crisp, I will definitely eat it again next time I go ???
覓食 on Google

加荷蘭豆真的不行 但意麵本身好吃 醬汁完全不甜 偏鹹口味 鱔魚有脆口 不腥 但還是輸南星就是了
It's really not good to add snow peas But the pasta itself is delicious The sauce is not sweet at all, but has a salty taste Unagi has a crispy mouth and is not fishy But I still lose to Nanxing
A
Anita Chang on Google

炒鱔魚意麵有傳說中的鍋氣,老闆也很熱情,是很值得推薦的店家。 一家四口原本想分食,殊不知,第一盤的第一口後就再叫了第二第三盤?。
The fried eel pasta has the legendary pot gas, and the owner is also very enthusiastic. It is a highly recommended restaurant. The family of four originally wanted to share the meal, but they didn't know that after the first bite of the first plate, they ordered the second and third plates.
程一乘 on Google

環境乾凈,味道尙可(實在吃不出來偏甜或偏酸),份量少,魚片偏小,還是習慣吃—級戰區美食街的炒鱔魚。
The environment is clean, the taste is good (it's not too sweet or sour), the portion is small, and the fish fillets are too small. I'm still used to eating fried eel from the food street in the war zone.
蔡清裕 on Google

原郭記炒鱔魚 鍋氣有!炒功不錯,但是調味偏淡!不酸不甜~還添了胡椒粉?不習慣~ 鱔魚肉偏細(約1.5公分寬)!所以份量就感覺少了些~
Original Guo Kee Fried Unagi There is a pot of gas! The frying skill is good, but the seasoning is light! Isn't it sour or sweet? Add pepper? Not used to~ The eel is thinner (about 1.5 cm wide)! So the weight feels a little less~
T
Tys on Google

用餐環境乾淨有冷氣。乾炒鱔魚意麵是甜的,乾炒腰子帶點脆嫩口感。經過不用排隊可吃
The dining environment is clean and air-conditioned. The dry fried eel pasta is sweet, and the dry fried kidney has a crispy and tender texture. Eat without queuing
J
John Lin on Google

The delicious food with special Tainan sweet favor.

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